Excerpt from Journal of Bacteriology, Vol. 6: January, 1921
The literature of anaerobic technology contains frequent references to various criteria of anaerobiosis aside from growth of organisms. To be sure, the successful cultivation of a known anaerobic micro-organism under given conditions, in contrast with the failure of growth of the same organism on the surface of solid media Of similar composition in free contact with air, constitutes a satisfactory biological criterion of anaerobiosis for the particular organism used in the test and under the special conditions thereof. But there are circumstances in which it is desirable to correlate other means of determining oxygen tension reduction. An Obviously useful physical means is the vacuum manometer, but most helpful of all are chemical criteria, which are usually based upon coloration changes.
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Excerpt from Journal of Bacteriology, Vol. 6
About the Publisher
Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com
This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Paperback. Condición: New. Print on Demand. This book presents a detailed and rich analysis of the development of bacteriology as a scientific field, offering insights into the methodologies, debates, and controversies that have shaped our current understanding of bacteria and their role in human health and the environment. Beginning with the early observations of Leeuwenhoek, the author traces the evolution of bacteriology through the work of Pasteur, Koch, and many others, showing how their discoveries and theories laid the foundation for modern medical and biological sciences. The book explores the development of techniques such as microscopy, staining, and culture, as well as the impact of these techniques on the understanding of bacterial morphology, physiology, and pathogenicity. The author also examines the development of concepts such as sterilization, disinfection, and immunity, and discusses how these concepts have influenced medical practices and public health policies. Through extensive research and clear writing, this book provides a comprehensive overview of the history of bacteriology, making it an invaluable resource for students, researchers, and anyone interested in the origins and development of this fascinating field. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Nº de ref. del artículo: 9781330308943_0
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