Artículos relacionados a Biochemistry: A Short Course: Third Edition
Sinopsis
Derived from the classic text originated by Lubert Stryer and continued by John Tymoczko and Jeremy Berg, Biochemistry: A Short Course focuses on the major topics taught in a one-semester biochemistry course. With its short chapters and relevant examples, it’s uniquely effective in helping students see the connections between the biochemistry they’re studying and their own lives.
This new edition takes into account recent discoveries and advances that have changed how we think about the fundamental concepts in biochemistry and human health. A number of new interactive features are designed to help instructors create a more active environment in the classroom. Those new resources are found in LaunchPad, the third edition’s dedicated version of W.H. Freeman’s breakthrough online course space. See `Instructor Resources’ and `Student Resources’ for further information.
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Acerca del autor
John L. Tymoczko is Towsley Professor of Biology at Carleton College, where he has taught since 1976. He currently teaches Biochemistry, the Metabolic Basis of Human Disease, Oncogenes and the Molecular Biology of Cancer, and Exercise Biochemistry and co-teaches an introductory course, Energy Flow in Biological Systems.
Jeremy M. Berg received his B.S. and M.S. degrees in Chemistry from Stanford (where he did research with Keith Hodgson and Lubert Stryer) and his Ph.D. in Chemistry from Harvard with Richard Holm. He then completed a postdoctoral fellowship with Carl Pabo in Biophysics at Johns Hopkins University School of Medicine.
Lubert Stryer is Winzer Professor of Cell Biology, Emeritus, in the School of Medicine and Professor of Neurobiology, Emeritus, at Stanford University, where he has been on the faculty since 1976. He received his M.D. from Harvard Medical School."
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- EditorialW.H.Freeman & Co Ltd
- Año de publicación2015
- ISBN 10 1319153879
- ISBN 13 9781319153878
- EncuadernaciónTapa blanda
- IdiomaInglés
- Número de páginas800
- Contacto del fabricanteno disponible
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Biochemistry: A Short Course: Third Edition
Publicado por
FREEMAN MACMILLAN, 2015
ISBN 10: 1319153879
ISBN 13: 9781319153878
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Librería: Better World Books Ltd, Dunfermline, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Ships from the UK. Former library book; may include library markings. Used book that is in excellent condition. May show signs of wear or have minor defects. Nº de ref. del artículo: 46716362-75
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Biochemistry: A Short Course (3rd Edition)
Publicado por
W.H.Freeman & Co., 2015
ISBN 10: 1319153879
ISBN 13: 9781319153878
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Soft cover
Librería: Book Dispensary, Concord, ON, Canada
Calificación del vendedor: 5 de 5 estrellas
Soft cover. Condición: Good. 3rd Edition. GOOD softcover, some underlining in pencil, most of text clean; uncreased spine, clean exterior. Book. Nº de ref. del artículo: 150710
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Biochemistry: A Short Course: Third Edition
Librería: Studibuch, Stuttgart, Alemania
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paperback. Condición: Gut. Seiten; 9781319153878.3 Gewicht in Gramm: 3. Nº de ref. del artículo: 737651
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Biochemistry: A Short Course (3rd Edn)
Publicado por
Macmillan Education, 2015
ISBN 10: 1319153879
ISBN 13: 9781319153878
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Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2000grams, ISBN:9781319153878. Nº de ref. del artículo: 9783167
Cantidad disponible: 1 disponibles
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Biochemistry: A Short Course (3rd Edn)
Publicado por
Macmillan Education, 2015
ISBN 10: 1319153879
ISBN 13: 9781319153878
Antiguo o usado
Tapa blanda
Librería: Anybook.com, Lincoln, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,2000grams, ISBN:9781319153878. Nº de ref. del artículo: 9783166
Cantidad disponible: 1 disponibles