Previously published: Cut the Crap Kitchen
Bring the vibrant, authentic flavors of Costa Rica straight to your kitchen—in 30 minutes or less!
Whether you're looking for delicious healthy meal prep, nostalgic for the rich taste of Latin American comfort food, or learning to navigate tropical ingredients, this award-winning beginner’s cookbook is your ultimate kitchen companion.
Created in collaboration with local chefs and health professionals, this guide makes Costa Rican cooking simple, affordable, and deeply nourishing.
Inside this beginner-friendly cookbook, you’ll discover:
From classic Gallo Pinto and savory slow-braised meats to vibrant tropical snacks, you don't need years of culinary experience to create restaurant-quality Latin cuisine at home.
Ready to start your culinary adventure?
Scroll up, click "Buy Now" (or "Read Now"), and start enjoying authentic Costa Rican meals tonight!
"Sinopsis" puede pertenecer a otra edición de este libro.
Steve Page became a #1 International Best-Selling author by self-publishing his first book, "Cut The Crap & Move To Costa Rica, A How-to Guide Based On These Gringos Experience." His latest International Best-Selling book, "The Ultimate Costa Rica Cookbook: Healthy, Quick, & Easy Meals" teaches readers about local produce, provides cost-effective recipes, and includes health benefits of eating whole foods. Hitting Amazon #1 Hot New Release, this cookbook is here to help you. Steve has worked in several industries and has excelled in developing successful businesses. He uses his technical and entrepreneurial experience to help other authors and entrepreneurs to find success in working online. As an author, he loves to share his knowledge and imagination with his readers. Through his website, blogs, and social media. He continues to provide expert advice to relocators about current events and logistics of expat life in Central America. He also helps independent authors self-publish and promote their books with both training courses and mentorship. Steve continues to travel abroad and enjoys his life in Costa Rica.
Nikki Page is a loving wife, a mother of four children, and a loyal daughter. Born and raised in Fort Collins Co. It was always her dream to travel and live internationally. In 2015 Nikki and her husband Steve quit their jobs and sold everything they owned so they could move to Costa Rica. Sounds like the craziest thing in the world to most. To her, it was about living life to the fullest. The rewards for this choice are priceless. She became a #1 International Bestselling author by self-publishing her first book, "Cut The Crap & Move To Costa Rica, A How-to Guide Based On These Gringos Experience." This initial work provided the tools and information for readers to move to "The Happiest Place in the World." Her next book, "The Ultimate Costa Rica Cookbook: Healthy, Quick, & Easy Meals" not only hit the Best Sellers list, it went on hitting #1 New Release on Amazon overnight. It teaches readers about local produce, provides cost-effective recipes, and includes health benefits of eating whole foods. Nikki's third offering, "228 Days Trapped in Paradise: The Diary of an Expat Chica in Costa Rica" provides readers a glimpse into life as an expat during a worldwide pandemic.
"Sobre este título" puede pertenecer a otra edición de este libro.
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