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Cooking 101: The Definitive Interactive Cooking Program - Tapa blanda

Brehier, Jean-Pierre

 
9780977332502: Cooking 101: The Definitive Interactive Cooking Program
Tapa blanda
ISBN 10: 0977332500 ISBN 13: 9780977332502
Editorial: Very Edible Prod Llc, 2006

Sinopsis

Based upon the premise that everyone can create wonderful food, the author created this mouth-watering, five-disc DVD set and cookbook based upon his sell-out cooking class of the same name. The five sections are Tools & Techniques, Seafood, Meat & Poultry, Stocks & Sauces, and Dessert. Each section includes recipes, hints, tips, and tricks, all delivered in a fun, upbeat manner--just as you would experience in his live cooking class! Original.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Based upon the premise that everyone can create wonderful food, the author created this mouth-watering, five-disc DVD set and cookbook based upon his sell-out cooking class of the same name. The five sections are Tools & Techniques, Seafood, Meat & Poultry, Stocks & Sauces, and Dessert. Each section includes recipes, hints, tips, and tricks, all delivered in a fun, upbeat manner--just as you would experience in his live cooking class! Original.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Very Edible Prod Llc
Año de publicación
2006
Idioma
Inglés
ISBN 10 
0977332500
ISBN 13 
9780977332502
Encuadernación
Encuadernación en espiral
Número de páginas
144
Contacto del fabricante
no disponible
Persona responsable
no disponible