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Sinopsis
The fourth guide in this authoritative series—Eat Smart in Mexico: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure—is a paean to Mexican cuisine. It contains a rich historical perspective on the origins and varieties of Mexican food and extensive background on the delectable regional dishes. Spanish phrases are included to make one’s culinary adventure even more successful.
At the core of the book are two extensive glossaries in Spanish with English translations. The “Menu Guide” demystifies food selection, allowing visitors to order with confidence in restaurants; the “Foods & Flavors Guide” is a comprehensive list of foods, spices, cooking utensils, cooking styles, etc., to make shopping in the colorful outdoor markets easy and fun. If you are traveling or moving to Mexico, take this book with you!
Distributed for Ginkgo Press
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Joan and David Peterson are experienced, world-wide travelers. They have led tours to the Pacific Rim, the Caribbean, Europe, and Australia. They also have explored extensively on their own, concentrating on the cuisines of the countries they visit. Because general guidebooks despite their hefty size provide too little information about food for their taste, the Petersons tackled the subject themselves, providing in-depth information for others with a similar travel focus.
"Sobre este título" puede pertenecer a otra edición de este libro.
- EditorialGinkgo Press Inc.,U.S.
- Año de publicación1998
- ISBN 10 0964116847
- ISBN 13 9780964116849
- EncuadernaciónTapa blanda
- IdiomaInglés
- Número de páginas160
- Contacto del fabricanteno disponible
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Eat Smart in Mexico: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Publicado por
University of Wisconsin Press, 1998
ISBN 10: 0964116847
ISBN 13: 9780964116849
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Paperback
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Very Good. No Jacket. Medaris, S.V. Ilustrador. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 0.55. Nº de ref. del artículo: G0964116847I4N00
Cantidad disponible: 1 disponibles
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Eat Smart in Mexico: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure Peterson, Joan; Peterson, David and Medaris, S.V.
Publicado por
Ginkgo Press, 1998
ISBN 10: 0964116847
ISBN 13: 9780964116849
Antiguo o usado
Paperback
Librería: CXS Enterprises, Fort Pierre, SD, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Paperback. Condición: Very Good. Medaris, S.V. Ilustrador. In excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. Your satisfaction guaranteed with every order! Nº de ref. del artículo: HJ-DULF-P5TQ
Cantidad disponible: 1 disponibles
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Eat Smart in Mexico: How to Decipher the Menu, Know the Market Foods & Embark on a Tasting Adventure
Publicado por
Ginkgo Press Inc.,U.S., 1998
ISBN 10: 0964116847
ISBN 13: 9780964116849
Antiguo o usado
Tapa blanda
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. Medaris, S.V. Ilustrador. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Ex library copy with usual stamps & stickers. Nº de ref. del artículo: wbs4836454219
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