Cookin' From Scratch: Time Proven Classics From West Virginia Kitchens - Tapa blanda

Sinopsis

Cookin’ from Scratch is a group of classic old time recipes from West Virginia kitchens. Time, family and church-social-tested recipes! Read these recipes for fun or for really scratching up a mountain of grub for your family and neighbors. Some are guaranteed as scrumptious, some are just plain fun.

If your mama never taught you how to make real Corn Pone, Sourdough Bread, or Fried Squirrel, this book is the answer. If you think you know country cookin’, it’s still a sure thing you can discover a thing or two from Cookin’ from Scratch and author Dean Six.

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