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The Complete & up to Date Fat Book: A Guide to the Fat, Calories and Fat Percentages in Your Food - Tapa blanda

Bellerson, Karen J

 
9780895297389: The Complete & up to Date Fat Book: A Guide to the Fat, Calories and Fat Percentages in Your Food
Tapa blanda
ISBN 10: 0895297388 ISBN 13: 9780895297389
Editorial: Penguin, 2000

Sinopsis

A blue-ribbon federal panel of 38 health organizations, ranging from the AMA to the AHA, stated in no uncertain terms that Americans must limit their fat consumption. The great American diet is composed of more than 40% fat-derived calories. Over the past ten years studies have linked high-fat intake with hypertension, cancer, heart attack, stroke, and other degenerative diseases. With the confusing nature of food labels, it has been difficult for consumers to sort out the fat and calorie information that they really need--that is, until now.

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Reseña del editor

A blue-ribbon federal panel of 38 health organizations, ranging from the AMA to the AHA, stated in no uncertain terms that Americans must limit their fat consumption. The great American diet is composed of more than 40% fat-derived calories. Over the past ten years studies have linked high-fat intake with hypertension, cancer, heart attack, stroke, and other degenerative diseases. With the confusing nature of food labels, it has been difficult for consumers to sort out the fat and calorie information that they really need--that is, until now.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Penguin
Año de publicación
2000
Idioma
Inglés
ISBN 10 
0895297388
ISBN 13 
9780895297389
Encuadernación
Libro de bolsillo
Número de páginas
880
Contacto del fabricante
no disponible
Persona responsable
Purmerul LTD
https://strengholt.nl/en/

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