Artículos relacionados a Traditional Basque Cooking: History and Preparation...

Traditional Basque Cooking: History and Preparation (Basque Series) - Tapa dura

Busca Isusi, Jose Maria; Peppin, Nancy

 
9780874171044: Traditional Basque Cooking: History and Preparation (Basque Series)
Tapa dura
ISBN 10: 0874171040 ISBN 13: 9780874171044
Editorial: University of Nevada Press, 1987

Sinopsis

Basque cooking has long held a unusal position within the culinary world. Its distinction is not in its individuality but in its quality -- it is merely the best cuisine that the Iberian Peninsula has to offer. Any dish labeled "a la donostiarra" (San Sebastian style), "a la vizcaina" (Vizcaya style), or "a la vasca" (Basque style) is worth ordering in any restaurant if it is an authentic Basque dish. You can't really go wrong.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Basque cooking has long held a unusal position within the culinary world. Its distinction is not in its individuality but in its quality -- it is merely the best cuisine that the Iberian Peninsula has to offer. Any dish labeled "a la donostiarra" (San Sebastian style), "a la vizcaina" (Vizcaya style), or "a la vasca" (Basque style) is worth ordering in any restaurant if it is an authentic Basque dish. You can't really go wrong.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
University of Nevada Press
Año de publicación
1987
Idioma
Inglés
ISBN 10 
0874171040
ISBN 13 
9780874171044
Encuadernación
Tapa dura
Número de páginas
224
Contacto del fabricante
no disponible
Persona responsable
no disponible