A revised edition of the comprehensive guide to Welsh food first published in 1980. It is a culmination of thirty years'' research into authentic Welsh dishes. Also includes written material providing the social and cultural context of the recipes. Black- and-white illustrations.
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A new, updated edition of the author's classic guide to Welsh food. It combines authentic, proven recipes enjoyed over many centuries with cultural and social history written in the author's entertaining, demystifying style.
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Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR003327620
Cantidad disponible: 3 disponibles
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
paperback. Condición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: rev6106748230
Cantidad disponible: 1 disponibles
Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Paperback. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Nº de ref. del artículo: CHL3132549
Cantidad disponible: 1 disponibles
Librería: Revaluation Books, Exeter, Reino Unido
Paperback. Condición: Brand New. 3rd reprint edition. 332 pages. 8.00x5.75x0.75 inches. In Stock. Nº de ref. del artículo: __0862433150
Cantidad disponible: 2 disponibles
Librería: BennettBooksLtd, Los Angeles, CA, Estados Unidos de America
paperback. Condición: New. In shrink wrap. Looks like an interesting title! Nº de ref. del artículo: Q-0862433150
Cantidad disponible: 1 disponibles