More Modern Chemical Techniques: RSC - Tapa blanda

Levenson, Ralph

 
9780854049295: More Modern Chemical Techniques: RSC
Tapa blanda
ISBN 10: 0854049290 ISBN 13: 9780854049295
Editorial: Royal Society of Chemistry, 2001

Sinopsis

This book identifies some applications of important chemical techniques in use today which illustrate how chemistry is using state-of-the-art technology to push back the frontiers.

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Acerca del autor

Charlotte y Peter Fiell son dos autoridades en historia, teoría y crítica del diseño y han escrito más de sesenta libros sobre la materia, muchos de los cuales se han convertido en éxitos de ventas. También han impartido conferencias y cursos como profesores invitados, han comisariado exposiciones y asesorado a fabricantes, museos, salas de subastas y grandes coleccionistas privados de todo el mundo. Los Fiell han escrito numerosos libros para TASCHEN, entre los que se incluyen 1000 Chairs, Diseño del siglo XX, El diseño industrial de la A a la Z, Scandinavian Design y Diseño del siglo XXI.

De la contraportada

The materials we take for granted for life in the modern world of the 21st century are subject to rigorous checks during production, whether they be foodstuffs, medicines, polymers, petrochemicals or the waste products of our use of these materials. it is difficult to think of a single product, by-product or waste product that is not chemically analysed during its lifetime. This book, along with its companion volume, Modern Chemical Techniques, attempts to inform and update teachers and others on analytical techniques in a wide variety of chemical science applications. The techniques show how minute amounts of material can be separated and identified and how automation can be used to determine the constituents of extremely large molecular systems. The sequencing of the Human Genome and the move into proteomics is at one end of the scale, whilst the ability to separate and detect atto (10_18) quantities of material is at the other. It is hoped that the book will inform teachers so that they can communicate a flavour of modern analytical methods to their students and support curriculum development so the science curriculum is an evolving organism. This book was produced as part of the Royal Society of Chemistry's programme for the support of education in the field of the chemical sciences.

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Editorial
Royal Society of Chemistry
Año de publicación
2001
Idioma
Inglés
ISBN 10 
0854049290
ISBN 13 
9780854049295
Encuadernación
Tapa blanda
Número de páginas
196
Editor
Pack Maria J, Berry Martyn
Contacto del fabricante
no disponible
Persona responsable
no disponible