Artículos relacionados a Sanitation of the Harvesting, Processing, and Distribution...

Sanitation of the Harvesting, Processing, and Distribution of Shellfish: National Shellfish Sanitation Program Manual of Operations, Part II Revised 1992 - Tapa blanda

Center For Food Safe

 
9780849387258: Sanitation of the Harvesting, Processing, and Distribution of Shellfish: National Shellfish Sanitation Program Manual of Operations, Part II Revised 1992

Sinopsis

Sanitation of the Harvesting, Processing, and Distribution of Shellfish is a guide for operating, inspecting, and certifying shellfish shippers, processors, and depuration facilities. It is also needed for guidance regarding the controlling of interstate shipments of shellfish. Anyone who interfaces with regulatory agency personnel and researchers in fisheries and environmental management will find this book to be essential.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Center for Food Safe(USA)

"Sobre este título" puede pertenecer a otra edición de este libro.