Artículos relacionados a Cooking With Meat (Microwave Library Series)

Cooking With Meat (Microwave Library Series) - Tapa dura

Bull, Veronica

 
9780831759735: Cooking With Meat (Microwave Library Series)

Sinopsis

Provides detailed information on microwave meat cookery techniques and includes a collection of recipes for dishes such as veal Italienne, Creole steak, quick chicken pasta, and duck in orange sauce

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Reseña del editor

Provides detailed information on microwave meat cookery techniques and includes a collection of recipes for dishes such as veal Italienne, Creole steak, quick chicken pasta, and duck in orange sauce

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