Provides detailed information on microwave meat cookery techniques and includes a collection of recipes for dishes such as veal Italienne, Creole steak, quick chicken pasta, and duck in orange sauce
"Sinopsis" puede pertenecer a otra edición de este libro.
Provides detailed information on microwave meat cookery techniques and includes a collection of recipes for dishes such as veal Italienne, Creole steak, quick chicken pasta, and duck in orange sauce
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Nº de ref. del artículo: rev2016451003
Cantidad disponible: 1 disponibles
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Hardcover. Condición: Very Good. With dust jacket. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Nº de ref. del artículo: 0831759739-11-1-29
Cantidad disponible: 1 disponibles