Details recent developments pertaining to genetic modification of food, including where the research is taking place and how it affects agriculture and the consumer.
"Sinopsis" puede pertenecer a otra edición de este libro.
Details recent developments pertaining to genetic modification of food, including where the research is taking place and how it affects agriculture and the consumer.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: -OnTimeBooks-, Phoenix, AZ, Estados Unidos de America
Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Nº de ref. del artículo: OTV.0823936120.VG
Cantidad disponible: 1 disponibles
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 42361054-6
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Librería: Textbook Bookie, Little Rock, AR, Estados Unidos de America
No binding. Condición: Good. Book in Good condition. Nº de ref. del artículo: 9780823936120-good
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