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WHAT CAN I DO NOW: JOURNALISM, 2ND EDITION - Tapa dura

Facts On File

 
9780816080809: WHAT CAN I DO NOW: JOURNALISM, 2ND EDITION

Sinopsis

Providing accurate, up-to-date information on the industry, job profiles, and tips to get started on a career path, Journalism, Second Edition takes a hands-on approach to career exploration. Written in an easy-to-read, accessible format, this revised edition will be a welcome addition to any career collection.

Job profiles include:

  • Cartoonists and illustrators
  • Columnists/commentators
  • Critics
  • Editors
  • Foreign correspondents
  • Journalism professors
  • Online producers
  • Photo editors
  • Photojournalists
  • Reporters.

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Reseña del editor

Providing accurate, up-to-date information on work settings, job outlook, education and training requirements, What Can I Do Now? Journalism, Second Edition takes a hands-on approach to career exploration. Written in an easy-to-read, accessible format, this revised edition will be a welcome addition to any career collection.

Biografía del autor

Carol Ferguson    is one of Canada's best-known food writers and is also the editor of "The Canadian Living Cookbook," which has become the most-used reference in Canadian kitchens since its publication in 1987.    She has also played a vital role as advisor and contributor to all the "Canadian Living" magazine and, later, editor of "FOOD" magazine and is now a food writer, editor and consultant.

"Sobre este título" puede pertenecer a otra edición de este libro.