Bread & Butter: Gluten-Free Vegan Recipes to Fill Your Bread Basket

4,33 valoración promedio
( 33 valoraciones por Goodreads )
 
9780804137218: Bread & Butter: Gluten-Free Vegan Recipes to Fill Your Bread Basket

At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna's Bakery NYC and the visionary who also cracked the code of vegan frosting
 
For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner at her favorite restaurants. Brunch was even worse: flaky croissants, biscuits, bagels . . . As an act of self-preservation, she tried to pretend they didn’t exist. After pioneering vegan and gluten-free dessert baking at her beloved bicoastal bakery, Erin set about righting this wrong, tackling the beautiful treats in those forbidden bread baskets. The result is all the savory bread a gluten-free vegan guy or gal could want and more, including English Muffins, Cinnamon Raisin Bread, Sweet Potato Sage Rolls, Pizza Dough, Corn Tortillas, Puff Pastry Dough, Pretzels, Scallion Pancakes, even a simple and perfect Sandwich Bread. And since you can’t say “bread” without saying “butter,” she created a rich and creamy vegan butter unlike anything else, too. The world’s bread basket just got a whole lot fuller.

"Sinopsis" puede pertenecer a otra edición de este libro.

About the Author:

ERIN McKENNA is the founder and head baker of BabyCakes NYC and Erin McKenna's Bakery NYC, which specialize in gluten-free vegan pastries and baked goods, with outposts in New York City, Los Angeles, and Disney Springs at Downtown Disney in Orlando, Florida. This is her third book—the first to focus on savory breads. She lives with her husband and their children in New York City.

Review:

“Who knew gluten-free bread could be so amazing?! The wonderful Erin McKenna, that’s who!”
—Nigella Lawson

“Gluten-free and vegan bread? How is that even possible? Trust Erin McKenna. She knows what she’s doing. And she’ll have you baking in no time.”
—Shauna Ahern

“I’ve been a fan of Erin McKenna’s BabyCakes from the start. Everything is so good there, perfectly artistic and obviously created with love. I have to admit that I've wolfed down some of her cupcakes at incredibly high speed, like a pastel colored blur from tray to mouth. Bread & Butter is a look at the wonderful savory things a person can whip into existence—a blueprint for food that tastes so good, made by my favorite baker. (Pastry chef? Chef? Whatever her title is, she's my favorite.)”
Fred Armisen
 
“Reckless abandonment and embracing the hilarity of imperfections and mistakes made in the kitchen are what breaking boundaries and recipe discovery are all about. It’s no surprise that Erin (my hero) figured out how to crack the code of gluten-free and vegan bread baking in the most delicious and approachable way possible! Superwoman knows no limits, nor does her sense of humor, comfort, or style.”
Christina Tosi

“Erin McKenna is the only baker I trust in the totally vegan/no-gluten scene, and she’s been slugging it out much longer than anyone else. Erin is one of a kind and I bow down to her genius recipes in Bread & Butter.”
—Brooks Headley

“For gluten-free baking, there are plenty of cookbooks, authorities and guru figures claiming to have cracked the code. And many have, to some extent. But really, when we want recipes for making GF versions of English muffins, cinnamon raisin bread and pizza dough, author and Babycakes owner Erin McKenna is our answer.”
—Food Republic

“One of the greatest things one person can do for another is to take something that feels complicated and make it simple, to make the indigestible digestible. Erin McKenna, founder of NYC's BabyCakes Bakery, does just that with her latest cookbook, Bread & Butter.”
—Cooking Light

"Sobre este título" puede pertenecer a otra edición de este libro.

Los mejores resultados en AbeBooks

1.

McKenna, Erin
Editorial: Clarkson Potter
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Cantidad: 1
Librería
Magers and Quinn Booksellers
(Minneapolis, MN, Estados Unidos de America)
Valoración
[?]

Descripción Clarkson Potter. Estado de conservación: New. Brand New. Includes everything it's supposed to include. Nº de ref. de la librería 1007348

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 10,71
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,40
A Estados Unidos de America
Destinos, gastos y plazos de envío

2.

McKenna, Erin
Editorial: Clarkson Potter (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Tapa dura Primera edición Cantidad: 1
Librería
Lewes Book Centre
(LEWES East Sussex, ES, Reino Unido)
Valoración
[?]

Descripción Clarkson Potter, 2015. Hardcover. Estado de conservación: New. Estado de la sobrecubierta: New. 1st Edition. New hardback,in new d/j.2015,1st edition.With colour illustrations & recipes. Nº de ref. de la librería 26585

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 9,88
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 4,64
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

3.

McKenna, Erin
Editorial: Random House Inc (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Cantidad: > 20
Librería
Paperbackshop-US
(Wood Dale, IL, Estados Unidos de America)
Valoración
[?]

Descripción Random House Inc, 2015. HRD. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería VR-9780804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,78
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,40
A Estados Unidos de America
Destinos, gastos y plazos de envío

4.

MCKENNA, ERIN
Editorial: Penguin Random House
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Cantidad: > 20
Librería
INDOO
(Avenel, NJ, Estados Unidos de America)
Valoración
[?]

Descripción Penguin Random House. Estado de conservación: New. Brand New. Nº de ref. de la librería 0804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 13,48
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 2,98
A Estados Unidos de America
Destinos, gastos y plazos de envío

5.

McKenna, Erin
Editorial: Random House Inc (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Cantidad: 2
Librería
Pbshop
(Wood Dale, IL, Estados Unidos de America)
Valoración
[?]

Descripción Random House Inc, 2015. HRD. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería IB-9780804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 14,12
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,40
A Estados Unidos de America
Destinos, gastos y plazos de envío

6.

Erin McKenna
Editorial: Random House USA Inc, United States (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Tapa dura Cantidad: 1
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Random House USA Inc, United States, 2015. Hardback. Estado de conservación: New. Language: English . Brand New Book. At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna s Bakery NYC and the visionary who also cracked the code of vegan frosting For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner at her favorite restaurants. Brunch was even worse: flaky croissants, biscuits, bagels . . . As an act of self-preservation, she tried to pretend they didn t exist. After pioneering vegan and gluten-free dessert baking at her beloved bicoastal bakery, Erin set about righting this wrong, tackling the beautiful treats in those forbidden bread baskets. The result is all the savory bread a gluten-free vegan guy or gal could want and more, including English Muffins, Cinnamon Raisin Bread, Sweet Potato Sage Rolls, Pizza Dough, Corn Tortillas, Puff Pastry Dough, Pretzels, Scallion Pancakes, even a simple and perfect Sandwich Bread. And since you can t say bread without saying butter, she created a rich and creamy vegan butter unlike anything else, too. The world s bread basket just got a whole lot fuller. Nº de ref. de la librería AAS9780804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 18,96
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

7.

Erin McKenna
Editorial: Random House USA Inc, United States (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Tapa dura Cantidad: 1
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción Random House USA Inc, United States, 2015. Hardback. Estado de conservación: New. Language: English . Brand New Book. At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna s Bakery NYC and the visionary who also cracked the code of vegan frosting For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner at her favorite restaurants. Brunch was even worse: flaky croissants, biscuits, bagels . . . As an act of self-preservation, she tried to pretend they didn t exist. After pioneering vegan and gluten-free dessert baking at her beloved bicoastal bakery, Erin set about righting this wrong, tackling the beautiful treats in those forbidden bread baskets. The result is all the savory bread a gluten-free vegan guy or gal could want and more, including English Muffins, Cinnamon Raisin Bread, Sweet Potato Sage Rolls, Pizza Dough, Corn Tortillas, Puff Pastry Dough, Pretzels, Scallion Pancakes, even a simple and perfect Sandwich Bread. And since you can t say bread without saying butter, she created a rich and creamy vegan butter unlike anything else, too. The world s bread basket just got a whole lot fuller. Nº de ref. de la librería AAS9780804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 19,00
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

8.

Erin McKenna
Editorial: Random House USA Inc, United States (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Tapa dura Cantidad: 10
Librería
Book Depository hard to find
(London, Reino Unido)
Valoración
[?]

Descripción Random House USA Inc, United States, 2015. Hardback. Estado de conservación: New. Language: English . This book usually ship within 10-15 business days and we will endeavor to dispatch orders quicker than this where possible. Brand New Book. At long last, the holy grail of gluten-free vegan baking: airy, light, and tender breads, from Erin McKenna, founder of BabyCakes NYC and Erin McKenna s Bakery NYC and the visionary who also cracked the code of vegan frosting For two decades, a gluten sensitivity forced Erin McKenna to ignore the bread basket that accompanies dinner at her favorite restaurants. Brunch was even worse: flaky croissants, biscuits, bagels . . . As an act of self-preservation, she tried to pretend they didn t exist. After pioneering vegan and gluten-free dessert baking at her beloved bicoastal bakery, Erin set about righting this wrong, tackling the beautiful treats in those forbidden bread baskets. The result is all the savory bread a gluten-free vegan guy or gal could want and more, including English Muffins, Cinnamon Raisin Bread, Sweet Potato Sage Rolls, Pizza Dough, Corn Tortillas, Puff Pastry Dough, Pretzels, Scallion Pancakes, even a simple and perfect Sandwich Bread. And since you can t say bread without saying butter, she created a rich and creamy vegan butter unlike anything else, too. The world s bread basket just got a whole lot fuller. Nº de ref. de la librería BTE9780804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 19,40
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

9.

McKenna, Erin
Editorial: Clarkson Potter
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Tapa dura Cantidad: > 20
Librería
Mediaoutlet12345
(Springfield, VA, Estados Unidos de America)
Valoración
[?]

Descripción Clarkson Potter. Hardcover. Estado de conservación: New. 0804137218 *BRAND NEW* Ships Same Day or Next!. Nº de ref. de la librería SWATI2132097132

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 16,09
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,40
A Estados Unidos de America
Destinos, gastos y plazos de envío

10.

McKenna, Erin
Editorial: Clarkson Potter (2015)
ISBN 10: 0804137218 ISBN 13: 9780804137218
Nuevos Tapa dura Cantidad: 1
Librería
Murray Media
(North Miami Beach, FL, Estados Unidos de America)
Valoración
[?]

Descripción Clarkson Potter, 2015. Hardcover. Estado de conservación: New. Never used!. Nº de ref. de la librería 0804137218

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,18
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 1,70
A Estados Unidos de America
Destinos, gastos y plazos de envío

Existen otras copia(s) de este libro

Ver todos los resultados de su búsqueda