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Case Studies in Food Policy for Developing Countries, Volume I: Policies for Health, Nutrition, Food Consumption, and Poverty: 1 - Tapa blanda

 
9780801475542: Case Studies in Food Policy for Developing Countries, Volume I: Policies for Health, Nutrition, Food Consumption, and Poverty: 1
Tapa blanda
ISBN 10: 0801475546 ISBN 13: 9780801475542
Editorial: Cornell University Press, 2009

Sinopsis

The food problems now facing the world―scarcity and starvation, contamination and illness, overabundance and obesity―are both diverse and complex. What are their causes? How severe are they? Why do they persist? What are the solutions?

In three volumes that serve as valuable teaching tools and have been designed to complement the textbook Food Policy for Developing Countries by Per Pinstrup-Andersen and Derrill D. Watson II, they call upon the wisdom of disciplines including economics, nutrition, sociology, anthropology, environmental science, medicine, and geography to create a holistic picture of the state of the world's food systems today.

Volume I of the Case Studies addresses policies related to health, nutrition, food consumption, and poverty.

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Acerca del autor

Per Pinstrup-Andersen is the H. E. Babcock Professor of Food, Nutrition, and Public Policy, the J. Thomas Clark Professor of Entrepreneurship, and Professor of Applied Economics at Cornell University and Professor of Agricultural Economics at Copenhagen University. He is the 2001 World Food Prize Laureate. His more than 400 publications include the coauthorship of Seeds of Contention. Fuzhi Cheng is a Commodity Trading Research Analyst at Noble Group based in Stamford, Connecticut.

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Editorial
Cornell University Press
Año de publicación
2009
Idioma
Inglés
ISBN 10 
0801475546
ISBN 13 
9780801475542
Encuadernación
Tapa blanda
Número de páginas
268
Editor
Pinstrup-Andersen Per
Contacto del fabricante
no disponible
Persona responsable
Mare Nostrum Group B.V.
gpsr@mare-nostrum.co.uk

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Breda
4831 GR
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