A thorough history. Lactic acid's chemistry has posed problems that required the large-scale preparation of the acid for study; its manufacture is a complicated process involving many subdisciplines of the science of chemistry; its use encompasses many fields of industrial activity and important asp
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'The book should be of particular interested to industrial chemists and biotechnologists, and to historians of technology, biotechnology, microbiology, applied chemistry, agricultural economics and politics. The general reader should also appreciate the broad historical context.....' American Scientist 80 1992
A thorough history. Lactic acid's chemistry has posed problems that required the large-scale preparation of the acid for study; its manufacture is a complicated process involving many subdisciplines of the science of chemistry; its use encompasses many fields of industrial activity and important asp
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Librería: Antiquariaat Berger & De Vries, Groningen, Holanda
Hardcover. Als nieuw. ISBN 9780792306252. Nº de ref. del artículo: 36749-A-65851
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Librería: -OnTimeBooks-, Phoenix, AZ, Estados Unidos de America
Condición: very_good. Gently read. May have name of previous ownership, or ex-library edition. Binding tight; spine straight and smooth, with no creasing; covers clean and crisp. Minimal signs of handling or shelving. 100% GUARANTEE! Shipped with delivery confirmation, if you're not satisfied with purchase please return item! Ships USPS Media Mail. Nº de ref. del artículo: OTV.0792306252.VG
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Librería: Black Cat Hill Books, Oregon City, OR, Estados Unidos de America
Hardcover. First Edition (1990), unstated. Near Fine: flawless but for a bit of faint discoloration at the bottom edge of the text block and a hint of crimp to the heel of the backstrip; the binding leans very slightly while remaining secure; the text is clean. Free of creased or dog-eared pages in the text. Free of any underlining, hi-lighting or marginalia or marks in the text. Free of any ownership names, dates, addresses, notations, inscriptions, stamps, plates, or labels. A handsome copy, structurally sound and tightly bound, showing minor imperfections. Bright and clean. Corners sharp. Not far from "As New'. NOT a Remainder, Book-Club, or Ex-Library. 8vo. (9.1 x 6.25 x 1.15 inches). xxi, 478 pages. Liberally illustrated with photographs, charts, graphs, and tables. Language: English. Weight: 32.1 ounces. Chemists and Chemistry Series. First Edition (1990), unstated. Hardback: Laminate Boards. Nº de ref. del artículo: 56281
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Librería: moluna, Greven, Alemania
Gebunden. Condición: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. The book should be of particular interested to industrial chemists and biotechnologists, and to historians of technology, biotechnology, microbiology, applied chemistry, agricultural economics and politics. The general reader should als. Nº de ref. del artículo: 5965919
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Librería: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Alemania
Buch. Condición: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -A thorough history. Lactic acid's chemistry has posed problems that required the large-scale preparation of the acid for study; its manufacture is a complicated process involving many subdisciplines of the science of chemistry; its use encompasses many fields of industrial activity and important asp 504 pp. Englisch. Nº de ref. del artículo: 9780792306252
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Librería: Ria Christie Collections, Uxbridge, Reino Unido
Condición: New. In. Nº de ref. del artículo: ria9780792306252_new
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Librería: preigu, Osnabrück, Alemania
Buch. Condición: Neu. A History of Lactic Acid Making | A Chapter in the History of Biotechnology | H. Benninga | Buch | Chemists and Chemistry | xxii | Englisch | 1990 | Springer | EAN 9780792306252 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand. Nº de ref. del artículo: 102508535
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Condición: New. A thorough history. Lactic acid's chemistry has posed problems that required the large-scale preparation of the acid for study; its manufacture is a complicated process involving many subdisciplines of the science of chemistry; its use encompasses many fields of industrial activity and important asp Series: Chemists and Chemistry (Closed). Num Pages: 500 pages, biography. BIC Classification: PN. Category: (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly. Dimension: 234 x 156 x 26. Weight in Grams: 879. . 1990. Hardback. . . . . Nº de ref. del artículo: V9780792306252
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Librería: buchversandmimpf2000, Emtmannsberg, BAYE, Alemania
Buch. Condición: Neu. This item is printed on demand - Print on Demand Titel. Neuware -A thorough history. Lactic acid's chemistry has posed problems that required the large-scale preparation of the acid for study; its manufacture is a complicated process involving many subdisciplines of the science of chemistry; its use encompasses many fields of industrial activity and important aspSpringer-Verlag KG, Sachsenplatz 4-6, 1201 Wien 504 pp. Englisch. Nº de ref. del artículo: 9780792306252
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Librería: AHA-BUCH GmbH, Einbeck, Alemania
Buch. Condición: Neu. Druck auf Anfrage Neuware - Printed after ordering - A thorough history. Lactic acid's chemistry has posed problems that required the large-scale preparation of the acid for study; its manufacture is a complicated process involving many subdisciplines of the science of chemistry; its use encompasses many fields of industrial activity and important asp. Nº de ref. del artículo: 9780792306252
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