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Sinopsis
A guide to the equipment, methods, fuel types, and recipes necessary for the perfect barbecue, with nearly 400 photos and more than 100 recipes.
For 15 years, the author has been informing and entertaining the barbecue world on line. Now this indispensable advice on how to impress friends and family by perfecting their favorite cuisine, and win grilling competitions, is in book form for the first time.
Whether it's pork, beef, poultry, fish, or lamb, professional grill masters share some of the best-kept secrets of the trade. Included is inside information on purchasing the most reliable equipment, using the right type of grill and fueling method, and shopping for the freshest ingredients. If you're a seasoned barbecuer broadening your horizons or a casual griller looking for inspiration, let this user-friendly and visually striking book be your motivation.
Mouth watering photos, including colorful depictions of outdoor feasts, abound, as well as step-by-step instructional sequences and recipes that include fancy spices and marinades. Discover the most modern methods of grilling and smoking used by real barbecue champs, and fire away!
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Charlotte y Peter Fiell son dos autoridades en historia, teoría y crítica del diseño y han escrito más de sesenta libros sobre la materia, muchos de los cuales se han convertido en éxitos de ventas. También han impartido conferencias y cursos como profesores invitados, han comisariado exposiciones y asesorado a fabricantes, museos, salas de subastas y grandes coleccionistas privados de todo el mundo. Los Fiell han escrito numerosos libros para TASCHEN, entre los que se incluyen 1000 Chairs, Diseño del siglo XX, El diseño industrial de la A a la Z, Scandinavian Design y Diseño del siglo XXI.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Grilling Like a Champion
Publicado por
Schiffer Publishing, Ltd., 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
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Librería: St Vincent de Paul of Lane County, Eugene, OR, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. PLEASE NOTE: FORMER LIBRARY COPY, MAY HAVE STICKERS AND INDENTIFYING STAMPS AND/OR MARKERS ON IT. THE CORNERS OF THE BOOK ARE DINGED OR BUMPED. Former Library book. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects. Nº de ref. del artículo: Q-05-5263
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Grilling Like a Champion
Publicado por
Schiffer Publishing, Ltd., 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Grilling Like a Champion
Publicado por
Schiffer Publishing, Ltd., 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
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Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
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Grilling Like a Champion
Publicado por
Schiffer Publishing Ltd, US, 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
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Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: New. A guide to the equipment, methods, fuel types, and recipes necessary for the perfect barbecue, with nearly 400 photos and more than 100 recipes. For 15 years, the author has been informing and entertaining the barbecue world on line. Now this indispensable advice on how to impress friends and family by perfecting their favorite cuisine, and win grilling competitions, is in book form for the first time. Whether it's pork, beef, poultry, fish, or lamb, professional grill masters share some of the best-kept secrets of the trade. Included is inside information on purchasing the most reliable equipment, using the right type of grill and fueling method, and shopping for the freshest ingredients. If you're a seasoned barbecuer broadening your horizons or a casual griller looking for inspiration, let this user-friendly and visually striking book be your motivation. Mouth watering photos, including colorful depictions of outdoor feasts, abound, as well as step-by-step instructional sequences and recipes that include fancy spices and marinades. Discover the most modern methods of grilling and smoking used by real barbecue champs, and fire away! Nº de ref. del artículo: LU-9780764344985
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Grilling Like a Champion
Publicado por
Schiffer Publishing Ltd, 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
Nuevo
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Librería: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Editor(s): Jaeger, Rudolf. Num Pages: 224 pages, 396 color photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 210 x 231 x 22. Weight in Grams: 980. . 2014. 1st Edition. Hardcover. . . . . Nº de ref. del artículo: V9780764344985
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Grilling Like a Champion
Publicado por
Schiffer Publishing Ltd, US, 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
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Librería: Rarewaves.com USA, London, LONDO, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: New. A guide to the equipment, methods, fuel types, and recipes necessary for the perfect barbecue, with nearly 400 photos and more than 100 recipes. For 15 years, the author has been informing and entertaining the barbecue world on line. Now this indispensable advice on how to impress friends and family by perfecting their favorite cuisine, and win grilling competitions, is in book form for the first time. Whether it's pork, beef, poultry, fish, or lamb, professional grill masters share some of the best-kept secrets of the trade. Included is inside information on purchasing the most reliable equipment, using the right type of grill and fueling method, and shopping for the freshest ingredients. If you're a seasoned barbecuer broadening your horizons or a casual griller looking for inspiration, let this user-friendly and visually striking book be your motivation. Mouth watering photos, including colorful depictions of outdoor feasts, abound, as well as step-by-step instructional sequences and recipes that include fancy spices and marinades. Discover the most modern methods of grilling and smoking used by real barbecue champs, and fire away! Nº de ref. del artículo: LU-9780764344985
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Grilling Like a Champion
Librería: Revaluation Books, Exeter, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Brand New. 232 pages. 9.50x8.75x1.00 inches. In Stock. Nº de ref. del artículo: 0764344986
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Imagen de archivo
Grilling Like a Champion
Publicado por
Schiffer Publishing Ltd, 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
Nuevo
Tapa dura
Librería: Kennys Bookstore, Olney, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Editor(s): Jaeger, Rudolf. Num Pages: 224 pages, 396 color photos. BIC Classification: WBS. Category: (G) General (US: Trade). Dimension: 210 x 231 x 22. Weight in Grams: 980. . 2014. 1st Edition. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. del artículo: V9780764344985
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Grilling Like a Champion
Publicado por
Schiffer Publishing Ltd, US, 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
Nuevo
Tapa dura
Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: New. A guide to the equipment, methods, fuel types, and recipes necessary for the perfect barbecue, with nearly 400 photos and more than 100 recipes. For 15 years, the author has been informing and entertaining the barbecue world on line. Now this indispensable advice on how to impress friends and family by perfecting their favorite cuisine, and win grilling competitions, is in book form for the first time. Whether it's pork, beef, poultry, fish, or lamb, professional grill masters share some of the best-kept secrets of the trade. Included is inside information on purchasing the most reliable equipment, using the right type of grill and fueling method, and shopping for the freshest ingredients. If you're a seasoned barbecuer broadening your horizons or a casual griller looking for inspiration, let this user-friendly and visually striking book be your motivation. Mouth watering photos, including colorful depictions of outdoor feasts, abound, as well as step-by-step instructional sequences and recipes that include fancy spices and marinades. Discover the most modern methods of grilling and smoking used by real barbecue champs, and fire away! Nº de ref. del artículo: LU-9780764344985
Comprar nuevo
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Envío por EUR 44,44
Se envía dentro de Estados Unidos de America
Se envía dentro de Estados Unidos de America
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Imagen del vendedor
Grilling Like a Champion
Publicado por
Schiffer Publishing Ltd, US, 2014
ISBN 10: 0764344986
ISBN 13: 9780764344985
Nuevo
Tapa dura
Librería: Rarewaves.com UK, London, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: New. A guide to the equipment, methods, fuel types, and recipes necessary for the perfect barbecue, with nearly 400 photos and more than 100 recipes. For 15 years, the author has been informing and entertaining the barbecue world on line. Now this indispensable advice on how to impress friends and family by perfecting their favorite cuisine, and win grilling competitions, is in book form for the first time. Whether it's pork, beef, poultry, fish, or lamb, professional grill masters share some of the best-kept secrets of the trade. Included is inside information on purchasing the most reliable equipment, using the right type of grill and fueling method, and shopping for the freshest ingredients. If you're a seasoned barbecuer broadening your horizons or a casual griller looking for inspiration, let this user-friendly and visually striking book be your motivation. Mouth watering photos, including colorful depictions of outdoor feasts, abound, as well as step-by-step instructional sequences and recipes that include fancy spices and marinades. Discover the most modern methods of grilling and smoking used by real barbecue champs, and fire away! Nº de ref. del artículo: LU-9780764344985
Comprar nuevo
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Envío por EUR 76,48
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