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Sinopsis
Houston Chef’s Table is the first cookbook to gather Houston’s best chefs and restaurants under one cover. Including a signature “at home” recipe from seventy iconic dining establishments, the book is a celebration of the city’s diverse cultural influences. Full-color photos throughout highlight fabulous dishes, famous chefs, and Houston landmarks.
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Arthur L. Meyer is a restaurant and bakery consultant who has cooked professionally since 1963. He has taught cooking internationally, is considered an expert on world cuisines, and has achieved Master status in baking. He opened a specialty bakery in 1983, which became the subject and name of his first cookbook, Texas Tortes. Art has written five additional cookbooks including Baking Across America, Corsican Cuisine. Danish Cooking and Baking Traditions, and co-authored the Appetizer Atlas, which won Best in the World from Gourmand Cookbook Awards in 2003. Art resides in Austin Texas where he had been a Lecturer in Organic Chemistry for 15 years at the University of Texas, and continues to teach chemistry at the community college.
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Houston Chef's Table: Extraordinary Recipes From The Bayou City?s Iconic Restaurants
Librería: Your Online Bookstore, Houston, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
hardcover. Condición: New. Nº de ref. del artículo: 076277830X-11-34930639
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Houston Chef's Table: Extraordinary Recipes From The Bayou Cityâs Iconic Restaurants
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Lyons Press (edition First Edition), 2012
ISBN 10: 076277830X
ISBN 13: 9780762778300
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Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Good. First Edition. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience. Nº de ref. del artículo: 076277830X-11-1
Cantidad disponible: 1 disponibles
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Houston Chef's Table: Extraordinary Recipes From The Bayou Cityâs Iconic Restaurants
Publicado por
Lyons Press (edition First Edition), 2012
ISBN 10: 076277830X
ISBN 13: 9780762778300
Antiguo o usado
Tapa dura
Original o primera edición
Librería: BooksRun, Philadelphia, PA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Good. First Edition. With dust jacket. It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience. Nº de ref. del artículo: 076277830X-11-1-29
Cantidad disponible: 1 disponibles
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Houston Chef's Table: Extraordinary Recipes From The Bayou City'S Iconic Restaurants
Publicado por
Lyons Press, 2012
ISBN 10: 076277830X
ISBN 13: 9780762778300
Antiguo o usado
Tapa dura
Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_438719055
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Houston Chef's Table: Extraordinary Recipes from the Bayou City's Iconic Restaurants
Publicado por
Lyons Press, 2012
ISBN 10: 076277830X
ISBN 13: 9780762778300
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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
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Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.68. Nº de ref. del artículo: G076277830XI3N00
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Houston Chef's Table: Extraordinary Recipes From The Bayou City'S Iconic Restaurants
Publicado por
Lyons Press, 2012
ISBN 10: 076277830X
ISBN 13: 9780762778300
Antiguo o usado
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Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_436173455
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Houston Chef's Table: Extraordinary Recipes From The Bayou City's Iconic Restaurants
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Lyons Press, Guilford, Connecticut, 2012
ISBN 10: 076277830X
ISBN 13: 9780762778300
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Librería: Bookmarc's, Houston, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. First Edition. CA3 - A first edition (complete numberline) hardcover book SIGNED and dated by author on the page before the title page in very good condition in very good dust jacket. Dust jacket has some wrinkling, chipping and crease on the edges, book lightly bowed, dust jacket and book have some bumped corners, light discoloration and shelf wear. Photography by Terry Vine. 9.5"x7.75", 187 pages. Satisfaction Guaranteed. Size: 8vo - over 7¾" - 9¾" tall. Signed by Author. Nº de ref. del artículo: ec51205
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