The Complete Guide to Making Mead: The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine

4,1 valoración promedio
( 40 valoraciones por GoodReads )
 
9780760345641: The Complete Guide to Making Mead: The Ingredients, Equipment, Processes, and Recipes for Crafting Honey Wine
Reseña del editor:

Mead may have been “discovered,” as some suggest, when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more than they bargained for.   Whatever the truth, brewers have brought this beverage into the twenty-first century, and you can rest assured that The Complete Guide to Making Mead is a thoroughly up-to-date, modern, and authoritative guide to homemade mead. Best of all, it has something for everyone, from the stone-cold beginner to the seasoned veteran. Award-winning mead-maker Steve Piatz begins with a brief history of the fermented beverage; a rundown of the various types of mead; and a discussion of the many types of honey that are available, their characteristics, and where to source them. Readers will be treated to discussions of yeast and special ingredients, as well as what equipment is necessary and reccomended and an illustrated and detailed look at the basic process.   Readers will also discover advanced techniques, such as oaking, clarifying, aging, spicing, and blending. There are even a sections on developing recipes and troubleshooting problems with the brewing process. With more than 100 color photos, The Complete Guide to Making Mead includes dozens of recipes for basic meads (honey only), melomels (honey and fruit), metheglins (honey and spices), and braggots (honey and malt).

 

Biografía del autor:

STEVE PIATZ is a retired computer programmer and an award-winning mead-maker. A member of the Minnesota Homebrewers Association, a certified BJCP (Beer Judge Certification Program) judge, and an associate director for the BJCP exam, he resides in Eagan, Minnesota.

"Sobre este título" puede pertenecer a otra edición de este libro.

Los mejores resultados en AbeBooks

1.

Piatz, Steve
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Cantidad: > 20
Librería
BWB
(Valley Stream, NY, Estados Unidos de America)
Valoración
[?]

Descripción Estado de conservación: New. Depending on your location, this item may ship from the US or UK. Nº de ref. de la librería 97807603456410000000

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,00
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

2.

Steve Piatz
Editorial: Voyageur Press Inc, United States (2014)
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Paperback Cantidad: 10
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción Voyageur Press Inc, United States, 2014. Paperback. Estado de conservación: New. 252 x 216 mm. Language: English . Brand New Book. Some stories suggest that mead was originally discovered when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more than they bargained for. Whatever the truth, brewers have brought this beverage into the twenty-first century, and you can rest assured that The Complete Guide to Making Mead is a thoroughly up-to-date, modern, and authoritative guide to homemade mead. Best of all, it has something for everyone, from the stone-cold beginner to the seasoned veteran. Award-winning mead-maker Steve Piatz begins with a brief history of the fermented beverage; a rundown of the various types of mead; and a discussion of the many types of honey that are available, their characteristics, and where to source them. Readers will be treated to discussions of yeast and special ingredients, as well as what equipment is necessary and reccomended and an illustrated and detailed look at the basic process. Readers will also discover advanced techniques, such as oaking, clarifying, aging, spicing, and blending. There are even sections on developing recipes and troubleshooting problems with the brewing process.With more than 100 color photos, The Complete Guide to Making Mead includes dozens of recipes for basic meads (honey only), melomels (honey and fruit), metheglins (honey and spices), and braggots (honey and malt). Nº de ref. de la librería AA29780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 14,04
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

3.

Steve Piatz
Editorial: Voyageur Press Inc, United States (2014)
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Paperback Cantidad: 10
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Voyageur Press Inc, United States, 2014. Paperback. Estado de conservación: New. 252 x 216 mm. Language: English . Brand New Book. Some stories suggest that mead was originally discovered when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more than they bargained for. Whatever the truth, brewers have brought this beverage into the twenty-first century, and you can rest assured that The Complete Guide to Making Mead is a thoroughly up-to-date, modern, and authoritative guide to homemade mead. Best of all, it has something for everyone, from the stone-cold beginner to the seasoned veteran. Award-winning mead-maker Steve Piatz begins with a brief history of the fermented beverage; a rundown of the various types of mead; and a discussion of the many types of honey that are available, their characteristics, and where to source them. Readers will be treated to discussions of yeast and special ingredients, as well as what equipment is necessary and reccomended and an illustrated and detailed look at the basic process. Readers will also discover advanced techniques, such as oaking, clarifying, aging, spicing, and blending. There are even sections on developing recipes and troubleshooting problems with the brewing process.With more than 100 color photos, The Complete Guide to Making Mead includes dozens of recipes for basic meads (honey only), melomels (honey and fruit), metheglins (honey and spices), and braggots (honey and malt). Nº de ref. de la librería AA29780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 14,17
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

4.

Steve Piatz
Editorial: Hachette Book Group
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Cantidad: > 20
Librería
INDOO
(Avenel, NJ, Estados Unidos de America)
Valoración
[?]

Descripción Hachette Book Group. Estado de conservación: New. Brand New. Nº de ref. de la librería 0760345643

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,40
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,25
A Estados Unidos de America
Destinos, gastos y plazos de envío

5.

Steve Piatz
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Paperback Cantidad: 1
Librería
Grand Eagle Retail
(Wilmington, DE, Estados Unidos de America)
Valoración
[?]

Descripción 2014. Paperback. Estado de conservación: New. 216mm x 254mm x 10mm. Paperback. Mead may have been discovered, as some suggest, when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more .Shipping may be from multiple locations in the US or from the UK, depending on stock availability. 160 pages. 0.300. Nº de ref. de la librería 9780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 16,90
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

6.

Piatz, Steve
Editorial: Voyageur Press (2014)
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Tapa blanda Cantidad: 1
Librería
Valoración
[?]

Descripción Voyageur Press, 2014. Estado de conservación: New. 2014. Paperback. Num Pages: 160 pages, 125 color photos. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 254 x 217 x 11. Weight in Grams: 606. . . . . . . Nº de ref. de la librería V9780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 17,90
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Irlanda a Estados Unidos de America
Destinos, gastos y plazos de envío

7.

Steve Piatz
Editorial: Voyageur Press Inc (2014)
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Cantidad: 1
Librería
PBShop
(Wood Dale, IL, Estados Unidos de America)
Valoración
[?]

Descripción Voyageur Press Inc, 2014. PAP. Estado de conservación: New. New Book.Shipped from US within 10 to 14 business days. Established seller since 2000. Nº de ref. de la librería IB-9780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 14,69
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,71
A Estados Unidos de America
Destinos, gastos y plazos de envío

8.

Piatz, Steve
Editorial: Voyageur Press
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Tapa blanda Cantidad: 1
Librería
Kennys Bookstore
(Olney, MD, Estados Unidos de America)
Valoración
[?]

Descripción Voyageur Press. Estado de conservación: New. 2014. Paperback. Num Pages: 160 pages, 125 color photos. BIC Classification: WBXD1. Category: (G) General (US: Trade). Dimension: 254 x 217 x 11. Weight in Grams: 606. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 18,59
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

9.

Steve Piatz
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos Paperback Cantidad: 2
Librería
Ria Christie Collections
(Uxbridge, Reino Unido)
Valoración
[?]

Descripción Paperback. Estado de conservación: New. Not Signed; book. Nº de ref. de la librería ria9780760345641_rkm

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 14,85
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,86
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

10.

Steve Piatz
Editorial: Voyageur Press Inc 2014-08-21, Stillwater (2014)
ISBN 10: 0760345643 ISBN 13: 9780760345641
Nuevos paperback Cantidad: 1
Librería
Blackwell's
(Oxford, OX, Reino Unido)
Valoración
[?]

Descripción Voyageur Press Inc 2014-08-21, Stillwater, 2014. paperback. Estado de conservación: New. Nº de ref. de la librería 9780760345641

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 13,76
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 5,20
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

Existen otras copia(s) de este libro

Ver todos los resultados de su búsqueda