Artículos relacionados a The Cook's Book

The Cook's Book - Tapa dura

 
9780756632311: The Cook's Book
Tapa dura
ISBN 10: 0756632315 ISBN 13: 9780756632311
Editorial: Melcher Media, 2007

Sinopsis

Superlative full-color photographs and step-by-step guidelines for dozens of different cooking techniques highlight a luscious cookbook, based on The Cook's Book, that provides outstanding recipes covering meat, fish, poultry, vegetables, fruit, dairy, grains, pasta, and more, as well as a variety of exotic international specialties, and helpful tips from the world's finest chefs.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Superlative full-color photographs and step-by-step guidelines for dozens of different cooking techniques highlight a luscious cookbook, based on The Cook's Book, that provides outstanding recipes covering meat, fish, poultry, vegetables, fruit, dairy, grains, pasta, and more, as well as a variety of exotic international specialties, and helpful tips from the world's finest chefs.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Melcher Media
Año de publicación
2007
Idioma
Inglés
ISBN 10 
0756632315
ISBN 13 
9780756632311
Encuadernación
Tapa dura
Número de páginas
496
Editor
Norman Jill
Contacto del fabricante
no disponible
Persona responsable
Terminal Video
n.pederzini@terminaldistribuzione.com

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