This is an essential guide to fast and delicious healthy cooking in minutes. You can make the most of your indispensable time-saving appliance with this useful and accessible guide. It explains essential techniques and terminology, such as shielding, rotating and scoring, plus a description of cooking terms and methods. It shows you how to make a quick risotto, bake potatoes in minutes, cook pulses in a fraction of the usual time, and create perfectly smooth sauces with ease. It includes recipes for quick and easy soups, starters, main courses, vegetables, desserts and bakes. It includes advice on suitable ingredients and timings for best results every time you cook. Fewer kitchen appliances are as useful to the home cook as the microwave. Not only does it cook food more rapidly than a conventional oven, it does so superbly well. Almost anything, from a simple tomato soup to dinner party dishes, can be cooked in the microwave, and some types of food are particularly well suited to it. Fish and seafood are ideal, as their delicate texture is preserved.Vegetables are cooked to tender-crisp perfection within minutes and although cooking rice and pasta may not save you as much time, using a microwave does guarantee successful results. The practical advice in this book will help you make full use of your microwave.
"Sinopsis" puede pertenecer a otra edición de este libro.
Valerie Ferguson is a highly experienced food writer and editor, who ran a catering service and cooking school.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Paperback. Condición: Very Good. This is an essential guide to fast and delicious healthy cooking in minutes. You can make the most of your indispensable time-saving appliance with this useful and accessible guide. It explains essential techniques and terminology, such as shielding, rotating and scoring, plus a description of cooking terms and methods. It shows you how to make a quick risotto, bake potatoes in minutes, cook pulses in a fraction of the usual time, and create perfectly smooth sauces with ease. It includes recipes for quick and easy soups, starters, main courses, vegetables, desserts and bakes. It includes advice on suitable ingredients and timings for best results every time you cook. Fewer kitchen appliances are as useful to the home cook as the microwave. Not only does it cook food more rapidly than a conventional oven, it does so superbly well. Almost anything, from a simple tomato soup to dinner party dishes, can be cooked in the microwave, and some types of food are particularly well suited to it. Fish and seafood are ideal, as their delicate texture is preserved.Vegetables are cooked to tender-crisp perfection within minutes and although cooking rice and pasta may not save you as much time, using a microwave does guarantee successful results. The practical advice in this book will help you make full use of your microwave. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR007903069
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Hardcover. Condición: Used; Very Good. ***Simply Brit*** Welcome to our online used book store, where affordability meets great quality. Dive into a world of captivating reads without breaking the bank. We take pride in offering a wide selection of used books, from classics to hidden gems, ensuring there is something for every literary palate. All orders are shipped within 24 hours and our lightning fast-delivery within 48 hours coupled with our prompt customer service ensures a smooth journey from ordering to delivery. Discover the joy of reading with us, your trusted source for affordable books that do not compromise on quality. Nº de ref. del artículo: 4061224
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