Chef's Secrets: Mastering the Art of Good Food - Tapa blanda

Saunders, Steven

 
9780752205816: Chef's Secrets: Mastering the Art of Good Food

Sinopsis

Steven Saunders is renowned for his ability to produce perfect meals every time. Here, in 150 recipes, a re his ''chef''s secrets'' for all to master, from basic sauces and souffles to home-made breads, first courses and canapes . '

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Reseña del editor

Steven Saunders is renowned for his ability to produce perfect meals every time. Here, in 150 recipes, a re his ''chef''s secrets'' for all to master, from basic sauces and souffles to home-made breads, first courses and canapes . '

"Sobre este título" puede pertenecer a otra edición de este libro.