Complemented by helpful tips on selecting and storing chicken and making the perfect chicken stock, this compact, illustrated cookbook introduces more than sixty easy-to-follow recipes for traditional chicken dishes, original new creations, and exotic international specialties, including Spanish Paella, Jambalaya, Coq au Vin, and more.
"Sinopsis" puede pertenecer a otra edición de este libro.
Complemented by helpful tips on selecting and storing chicken and making the perfect chicken stock, this compact, illustrated cookbook introduces more than sixty easy-to-follow recipes for traditional chicken dishes, original new creations, and exotic international specialties, including Spanish Paella, Jambalaya, Coq au Vin, and more.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_458177086
Cantidad disponible: 1 disponibles
Librería: fourleafclover books, St. Louis, MO, Estados Unidos de America
Glossy Hard Cover. Condición: As New. Estado de la sobrecubierta: Fine. 96 pgs. Illustrated. Recipies. Nº de ref. del artículo: 031522
Cantidad disponible: 1 disponibles