Librería: Barclay Books, York, WA, Australia
HARDCOVER. Cornstalk, 1996. First Australian edition. A fine, unmarked copy in a fine d/w which is now in a protective cover. Nº de ref. del artículo: 4989583
Cantidad disponible: 1 disponibles
Librería: Leura Books, Bowral, NSW, Australia
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Paul Collicutt Ilustrador. Explores the tastes, techniques and traditions of the finest regional cooking in the world 96 pages. Dust Jacket has fading to spine edge. Illustrated in colour. Illustrator: Paul Collicutt. Quantity Available: 1. Shipped Weight: 1-2 kilos. Category: Cookery, Food & Wine::French; Cooking, Wine & Dining; ISBN: 0732260337. ISBN/EAN: 9780732260330. Inventory No: 250384. Nº de ref. del artículo: 250384
Cantidad disponible: 1 disponibles
Librería: Leura Books, Bowral, NSW, Australia
Hardcover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Paul Collicutt Ilustrador. Explores the tastes, techniques and traditions of the finest regional cooking in the world. 96 pages. Illustrated in colour. Illustrator: Paul Collicutt. Quantity Available: 1. Shipped Weight: Under 1 kilo. Category: Cookery, Food & Wine::French; Cooking, Wine & Dining; ISBN: 0732260337. ISBN/EAN: 9780732260330. Inventory No: 268391. Nº de ref. del artículo: 268391
Cantidad disponible: 1 disponibles
Librería: Dromanabooks, Newstead, VIC, Australia
Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Illustrated by Collicutt, Paul Ilustrador. First Edition. 96p, index, illustrated guide to regional cookery Provence, recipes. ; 8vo. Nº de ref. del artículo: 7160
Cantidad disponible: 1 disponibles