The Groundnut Cookbook

5 valoración promedio
( 3 valoraciones por GoodReads )
 
9780718179410: The Groundnut Cookbook
Review:

The hottest new foodie collective in town ( Grazia)

Review:

The hottest new foodie collective in town Grazia

"Sobre este título" puede pertenecer a otra edición de este libro.

Los mejores resultados en AbeBooks

1.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Penguin Books Ltd, United Kingdom (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 10
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd, United Kingdom, 2015. Hardback. Estado de conservación: New. 253 x 219 mm. Language: English . Brand New Book. They have created a fun, vibrant cookbook that also evokes a powerful sense of their collective memories and diverse upbringings. But most of all, the time just feels right for African food, a cuisine too long ignored or dismissed. (Observer). The Groundnut Cookbook is an African cookbook by friends Duval Timothy, Jacob Fodio Todd and Folayemi Brown. They are three energetic, imaginative Londoners set to change the face of African food with their cookbook packed full of gorgeous full-colour photography and easy-to-follow, fresh and healthy recipes. You can learn how to prepare classics like their namesake Groundnut Stew, and Jollof Rice, alongside innovative offerings like their Avocado Ice Cream or Puna Yam Cake. The Groundnut Cookbook will make you wonder why it s taken you this long to explore Africa s culinary gems Discover Groundnut Stew, Jollof Rice, Butterbean Terrine, Pork in Tamarind, Cardamom Mandazi, Baked Broccoli Falafals, Yorkshire Pudding with Mango Curd and Puna Yam Cake. The Groundnut Cookbook will make you wonder why it s taken you this long to explore Africa s culinary gems. Nº de ref. de la librería APG9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,97
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a España
Destinos, gastos y plazos de envío

2.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Michael Joseph (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 3
Librería
Valoración
[?]

Descripción Michael Joseph, 2015. Estado de conservación: New. An African cookbook packed full of easy-to-follow and healthy recipes. It enables you to learn how to prepare classics like namesake Groundnut Stew, and Jollof Rice, alongside innovative offerings like Avocado Ice Cream or Puna Yam Cake. Num Pages: 336 pages. BIC Classification: 1H; WBN. Category: (G) General (US: Trade). Dimension: 257 x 219 x 32. Weight in Grams: 1314. . 2015. Hardcover. . . . . . Nº de ref. de la librería V9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,97
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Irlanda a España
Destinos, gastos y plazos de envío

3.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Penguin Books Ltd, United Kingdom (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 10
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd, United Kingdom, 2015. Hardback. Estado de conservación: New. 253 x 219 mm. Language: English . Brand New Book. They have created a fun, vibrant cookbook that also evokes a powerful sense of their collective memories and diverse upbringings. But most of all, the time just feels right for African food, a cuisine too long ignored or dismissed Observer The Groundnut Cookbook is an African cookbook by friends Duval Timothy, Jacob Fodio Todd and Folayemi Brown. They are three energetic, imaginative Londoners set to change the face of African food with their cookbook packed full of gorgeous full-colour photography and easy-to-follow, fresh and healthy recipes. Learn how to prepare classics like their namesake Groundnut Stew, and Jollof Rice, alongside innovative offerings like their Avocado Ice Cream or Puna Yam Cake. The Groundnut Cookbook will make you wonder why it s taken you this long to explore Africa s culinary gems Discover Groundnut Stew, Jollof Rice, Butterbean Terrine, Pork in Tamarind, Cardamom Mandazi, Baked Broccoli Falafals, Yorkshire Pudding with Mango Curd and Puna Yam Cake. The Groundnut Cookbook will make you wonder why it s taken you this long to explore Africa s culinary gems. Nº de ref. de la librería APG9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 21,38
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a España
Destinos, gastos y plazos de envío

4.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Penguin Books Ltd (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Cantidad: > 20
Librería
Books2Anywhere
(Fairford, GLOS, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd, 2015. HRD. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería CP-9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 13,38
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 9,08
De Reino Unido a España
Destinos, gastos y plazos de envío

5.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Michael Joseph
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 3
Librería
Kennys Bookstore
(Olney, MD, Estados Unidos de America)
Valoración
[?]

Descripción Michael Joseph. Estado de conservación: New. An African cookbook packed full of easy-to-follow and healthy recipes. It enables you to learn how to prepare classics like namesake Groundnut Stew, and Jollof Rice, alongside innovative offerings like Avocado Ice Cream or Puna Yam Cake. Num Pages: 336 pages. BIC Classification: 1H; WBN. Category: (G) General (US: Trade). Dimension: 257 x 219 x 32. Weight in Grams: 1314. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 22,89
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Estados Unidos de America a España
Destinos, gastos y plazos de envío

6.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Michael Joseph 2015-07-02 (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Cantidad: 3
Librería
Chiron Media
(Wallingford, Reino Unido)
Valoración
[?]

Descripción Michael Joseph 2015-07-02, 2015. Estado de conservación: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. de la librería NU-LBR-01623485

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 19,65
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,40
De Reino Unido a España
Destinos, gastos y plazos de envío

7.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Penguin Books Ltd 2015-07-02, London (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 1
Librería
Blackwell's
(Oxford, OX, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd 2015-07-02, London, 2015. hardback. Estado de conservación: New. Nº de ref. de la librería 9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 19,08
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,97
De Reino Unido a España
Destinos, gastos y plazos de envío

8.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Michael Joseph (2015)
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 3
Librería
Green Books
(Wicklow, Irlanda)
Valoración
[?]

Descripción Michael Joseph, 2015. Hardcover. Estado de conservación: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Nº de ref. de la librería V9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 18,25
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 5,00
De Irlanda a España
Destinos, gastos y plazos de envío

9.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 3
Librería
Ria Christie Collections
(Uxbridge, Reino Unido)
Valoración
[?]

Descripción Hardback. Estado de conservación: New. Not Signed; 'They have created a fun, vibrant cookbook that also evokes a powerful sense of their collective memories and diverse upbringings. But most of all, the time just feels right for African food, a cuisine too long ignored or dismissed' Observer The Groundnut Cookbook is an African cookbook by friends. book. Nº de ref. de la librería ria9780718179410_rkm

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 19,09
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 4,24
De Reino Unido a España
Destinos, gastos y plazos de envío

10.

Timothy, Duval; Brown, Folayemi; Todd, Jacob Fodio
Editorial: Penguin Books Ltd
ISBN 10: 0718179412 ISBN 13: 9780718179410
Nuevos Tapa dura Cantidad: 2
Librería
THE SAINT BOOKSTORE
(Southport, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd. Hardback. Estado de conservación: new. BRAND NEW, The Groundnut Cookbook, Duval Timothy, Folayemi Brown, Jacob Fodio Todd, "They have created a fun, vibrant cookbook that also evokes a powerful sense of their collective memories and diverse upbringings. But most of all, the time just feels right for African food, a cuisine too long ignored or dismissed." (Observer). The Groundnut Cookbook is an African cookbook by friends Duval Timothy, Jacob Fodio Todd and Folayemi Brown. They are three energetic, imaginative Londoners set to change the face of African food with their cookbook packed full of gorgeous full-colour photography and easy-to-follow, fresh and healthy recipes. You can learn how to prepare classics like their namesake Groundnut Stew, and Jollof Rice, alongside innovative offerings like their Avocado Ice Cream or Puna Yam Cake. The Groundnut Cookbook will make you wonder why it's taken you this long to explore Africa's culinary gems Discover Groundnut Stew, Jollof Rice, Butterbean Terrine, Pork in Tamarind, Cardamom Mandazi, Baked Broccoli Falafals, Yorkshire Pudding with Mango Curd and Puna Yam Cake. The Groundnut Cookbook will make you wonder why it's taken you this long to explore Africa's culinary gems. Nº de ref. de la librería B9780718179410

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 15,55
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 7,89
De Reino Unido a España
Destinos, gastos y plazos de envío

Existen otras copia(s) de este libro

Ver todos los resultados de su búsqueda