Irish Baking Book - Tapa blanda

Ross, Ruth

 
9780717135394: Irish Baking Book
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ISBN 10: 071713539X ISBN 13: 9780717135394
Editorial: Gill Life, 2003

Sinopsis

Favourites such as Irish brown bread, soda bread and scones are included along with recipes for fruit breads, cakes, biscuits, puddings, pies and savoury dishes. Many of the recipes in this collection have been made in Irish homes for hundreds of years and the author has included recipes that were made for certain feasts and days such as Boxty, traditionally server on All Saints’ Day, or Barm Brack , eaten on 1 February (St Brigid’s Day) and on Hallow’een. The last section is for simple ‘no flour’ bakes and includes savoury and sweet recipes.

 

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Acerca del autor

Ruth Isabel Ross is a well-known writer on cookery and gardening. She lives in Co Wicklow and is the author of Irish Family Food.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Gill Life
Año de publicación
2003
Idioma
Inglés
ISBN 10 
071713539X
ISBN 13 
9780717135394
Encuadernación
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Número de páginas
112
Contacto del fabricante
no disponible
Persona responsable
no disponible

Otras ediciones populares con el mismo título

9780717122677: Irish Baking Book

Edición Destacada

ISBN 10:  0717122670 ISBN 13:  9780717122677
Editorial: Gill & Macmillan Ltd, 1995
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