Features 170 tried-and-tested Classic recipes from all over Italy, selected from the Silver spoon's authoritative compendium of National dishes includes stunning, newly commissioned photography of each dish - creating a lavish package dishes included range from spaghetti all'amatriciana to tiramisú, with regional recipes from Veneto to calabria, Tuscany to sardinia, Rome to Naples each recipe features an introductory text that includes cultural, historical, and anecdotal information to bring the chosen dishes to life exquisitely designed in timeless fashion and beautifully bound with cloth and including two luxurious page-marking ribbons, this book will make the perfect gift - One to be treasured for decades.
"Sinopsis" puede pertenecer a otra edición de este libro.
First published in 1950, Il Cucchiaio d'Argento, published in English by Phaidon as The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. A global bestseller, this book, together with its many offshoots, has taught home cooks around the world how to cook like an Italian and enrich their lives with fresh ingredients and delicious recipes.
'The best of the best from across the [Silver Spoon] collection, packaged elegantly for collecting, displaying, or thoughtful gifting.' – Forbes
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design
First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. In this all-new luxurious book, The Silver Spoon Classic features 170 of the very best-of-the-best recipes from Italy's incredibly diverse regions. Carefully selected from Phaidon's Silver Spoon cookbooks, which have sold more than one million copies worldwide, this new collection features exquisite photography of the dishes, is replete with elegant double ribbons for easy reference, and a sumptuous design and package, which makes for an ideal gift or keepsake for the amateur and serious chef. With dishes for all tastes and seasons, The Silver Spoon Classic is the definitive guide to preparing the most important, authentic, and delicious Italian recipes.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_480204793
Cantidad disponible: 1 disponibles
Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
Hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_483187558
Cantidad disponible: 1 disponibles
Librería: Marlton Books, Bridgeton, NJ, Estados Unidos de America
Condición: New. New- Great shape. hardcover New 2019. Nº de ref. del artículo: SC-0021033
Cantidad disponible: 18 disponibles
Librería: Tom Green County Friends of the Library, San Angelo, TX, Estados Unidos de America
Hardcover. Condición: As New. Cook Like an Italian 6. Nº de ref. del artículo: 011054
Cantidad disponible: 1 disponibles
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: As New. Unread book in perfect condition. Nº de ref. del artículo: 35789610
Cantidad disponible: 6 disponibles
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR010294872
Cantidad disponible: 2 disponibles
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Condición: New. Nº de ref. del artículo: 35789610-n
Cantidad disponible: 4 disponibles
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
Hardback or Cased Book. Condición: New. The Silver Spoon Classic. Book. Nº de ref. del artículo: BBS-9780714879345
Cantidad disponible: 4 disponibles
Librería: PBShop.store UK, Fairford, GLOS, Reino Unido
HRD. Condición: New. New Book. Shipped from UK. Established seller since 2000. Nº de ref. del artículo: FV-9780714879345
Cantidad disponible: 15 disponibles
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
Hardcover. Condición: new. Hardcover. First published in 1950, Il Cucchiaio d'Argento, or its English-language offspring The Silver Spoon, is the ultimate compilation of traditional home-cooking Italian dishes. In this all-new luxurious book, The Silver Spoon Classic features 170 of the very best-of-the-best recipes from Italy's incredibly diverse regions. Carefully selected from Phaidon's Silver Spoon cookbooks, which have sold more than one million copies worldwide, this new collection features exquisite photography of the dishes, is replete with elegant double ribbons for easy reference, and a sumptuous design and package, which makes for an ideal gift or keepsake for the amateur and serious chef. With dishes for all tastes and seasons, The Silver Spoon Classic is the definitive guide to preparing the most important, authentic, and delicious Italian recipes. A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and design Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9780714879345
Cantidad disponible: 1 disponibles