Where Chefs Eat. A Guide To Chefs' Favorite Restaurants - 3ª edición (Cucina) [Idioma Inglés] (FOOD-COOK) - Tapa dura

Vv.Aa

 
9780714875651: Where Chefs Eat. A Guide To Chefs' Favorite Restaurants - 3ª edición (Cucina) [Idioma Inglés] (FOOD-COOK)
Tapa dura
ISBN 10: 0714875651 ISBN 13: 9780714875651
Editorial: PHAIDON PRESS LIMITED, 2019

Sinopsis

The all-new, completely revised third appearance of the global restaurant guidebook that has sold more than 200,000 copies Forget the restaurant guides with entries chosen by a panel of 'experts'. This 1,184-page guide is by the real specialists, featuring over 7,000 recommendations for more than 4,500 restaurants in more than 70 countries from more than 650 of the world's best chefs, including: Jason Atherton, Shannon Bennett, Helena Rizzo, Stephen Harris, Yotam Ottolenghi, Yoshihiro Narisawa, and hundreds more. And, with a new international slate of editors, this third version is more comprehensive than ever.. NOTA: El libro no está en español, sino en inglés.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Joe Warwick is a London-based food writer and critic who started the World's 50 Best Restaurant Awards; joshua David Stein contributes to New York Magazine, New York Times and The Sunday Times and is a restaurant critic at the New York Observer; evelyn Chen is a Singapore-born writer and regional academy chair for World's 50 Best Restaurants.

De la contraportada

Eat around the world with 650 of the world's best chefs. Wherever you are, youll never miss the best local diner for breakfast, the best restaurant for a business dinner, or the best place for a late night snack - and everything in between.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
PHAIDON PRESS LIMITED
Año de publicación
2019
Idioma
Inglés
ISBN 10 
0714875651
ISBN 13 
9780714875651
Encuadernación
Tapa dura
Número de páginas
1184
Contacto del fabricante
no disponible
Persona responsable
Phaidon Verlag GmbH
gpsr@phaidon.com

Zähringer Straße 24
Berlin
10707
Alemania

Otras ediciones populares con el mismo título

9780714868660: Where Chefs Eat. A Guide To Chef's Favorite Restaurants (Cucina) [Idioma Inglés] (FOOD-COOK)

Edición Destacada

ISBN 10:  0714868663 ISBN 13:  9780714868660
Editorial: Phaidon Press Limited, 2019
Tapa dura