Book by Elizabeth Pomeroy
"Sinopsis" puede pertenecer a otra edición de este libro.
Librería: janet smith, Wheeling, WV, Estados Unidos de America
Hard Cover. Condición: Very Good. Estado de la sobrecubierta: Very Good. Maroon colored cover with bright silver lettering shows only slight shelf wear. Spots of light foxing to end papers and a few pages. Author signed at bottom of Introduction page. Tight copy with no markings. Dust jacket slightly scuffed at edges. No tears. Size: 4to - over 9¾" - 12" tall. Signed by Author. Nº de ref. del artículo: 011858
Cantidad disponible: 1 disponibles
Librería: AwesomeBooks, Wallingford, Reino Unido
Paperback. Condición: Very Good. Chicken Cook Book This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Nº de ref. del artículo: 7719-9780600317982
Cantidad disponible: 2 disponibles
Librería: Bahamut Media, Reading, Reino Unido
Paperback. Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Nº de ref. del artículo: 6545-9780600317982
Cantidad disponible: 2 disponibles
Librería: madelyns books, Suffolk, Reino Unido
Condición: Used: Very Good. very good clean copy . .sent next working day or sooner from the u/k 1st class 0.0. Nº de ref. del artículo: 0402I37WBRA
Cantidad disponible: 1 disponibles
Librería: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condición: Near Fine. Estado de la sobrecubierta: Near Fine. Color Photographs Ilustrador. **Bundle Up & Save On Postage** Dust jacket has very slight edgewear, text is without flaw. 7.5 X 10" 80 pages. All the basic information you need for preparing and cooking chicken by different methods plus the most delicious recipes for making your chicken extra special. Sections on pies and pasties, cold dishes, recipes from abroad, soups and starters, snacks, and recipes for sauces and stuffings. Since the early 1950s Mrs. Pomeroy ran her own cooking school in London, England and wrote for many publications. Nº de ref. del artículo: 74220
Cantidad disponible: 1 disponibles
Librería: SZ Global, Toronto, ON, Canada
Hardcover. Condición: Collectible-Like New. Nº de ref. del artículo: 9780600317982
Cantidad disponible: 1 disponibles