Twenty Lessons on Poultry Keeping: An Elementary Treatise Prepared Under the Direction of the American Poultry Association (Classic Reprint) - Tapa dura

Patterson, C. T.

 
9780483360358: Twenty Lessons on Poultry Keeping: An Elementary Treatise Prepared Under the Direction of the American Poultry Association (Classic Reprint)

Sinopsis

Excerpt from Twenty Lessons on Poultry Keeping: An Elementary Treatise Prepared Under the Direction of the American Poultry Association

The American Poultry Association is anxious that the boys and girls of America be given some correct and definite knowledge concerning poultry raising before they start on their life's work. Because so many children leave school about the time they complete their elementary course, this book has been prepared especially for the use of the seventh and eighth grades. It is intended to be studied in connec tion with the subject of practical agriculture.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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Reseña del editor

Excerpt from Twenty Lessons on Poultry Keeping: An Elementary Treatise Prepared Under the Direction of the American Poultry Association

The American Poultry Association is anxious that the boys and girls of America be given some correct and definite knowledge concerning poultry raising before they start on their life's work. Because so many children leave school about the time they complete their elementary course, this book has been prepared especially for the use of the seventh and eighth grades. It is intended to be studied in connec tion with the subject of practical agriculture.

About the Publisher

Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com

This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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