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Sinopsis
Grater Goods is an iconic bistro & delicatessen in industrial Sydenham which boasts a menu of European-inspired deliciousness. Showing everyone who walks in the door that we no longer have to choose between pleasure and principles. The Grater Good cookbook highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desserts and plant-based baking and cooking. Chapters are loosley based on the classic French menu -Apero, Entree, Mains, Desserts and a Basics chapter at the back showcasing sauces, creams and base recipes that Flip can't do without. These recipes are edible activism, ethical hedonism. They're mostly unfussy, unpretentious and shareable. Flip encourages you to gather around tables, break bread and leave a ton of crumbs like the French do.
"Sinopsis" puede pertenecer a otra edición de este libro.
Acerca del autor
Flip Grater is a renowned kiwi singer/songwriter, who boasts her own Indie record label and owns Grater Goods, a plant-based delicatessen based in central Christchurch. In her professional life she is a successful chef and recipe writer, developing her vegan recipes and Grater Goods products that are sold in retailers throughout Aotearoa. In her precious spare time you'll find her chilling with French husband Youssef and five-year-old daughter Anais. Flip and Youssef met in Paris in 2012 where she was recording her album Pigalle, and moved Back to Flips native New Zealand in 2018. Grater Goods is a little slice of Paris in industrial Sydenham. A fully plant-based menu of European-inspired deliciousness. Showing everyone who walks in the door that we no longer have to choose between pleasure and principles. This book highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European-inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desserts and plant-based baking and cooking.
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The Grater Good: Hearty, Delicious Recipes For Plant-Based Living
Publicado por
Koa Press Ltd, 2022
ISBN 10: 0473587696
ISBN 13: 9780473587697
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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: Like New. Over 60 delicious European-inspired recipes from iconic Kiwi bistro Grater Goods and its founder, Flip Grater. We no longer have to choose between pleasure and principles. These recipes are edible activism, ethical hedonism. They're mostly unfussy and shareable -enjoy, gather around tables, break bread and leave a ton of crumbs like the French do. Nº de ref. del artículo: 00096319286
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The Grater Good: Hearty, Delicious Recipes for Plant-Based Living
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G0473587696I4N00
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The Grater Good: Hearty, Delicious Recipes For Plant-Based Living
Publicado por
Koa Press Ltd, 2022
ISBN 10: 0473587696
ISBN 13: 9780473587697
Antiguo o usado
Tapa dura
Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Hardback. Condición: Like New. Over 60 delicious European-inspired recipes from iconic Kiwi bistro Grater Goods and its founder, Flip Grater. We no longer have to choose between pleasure and principles. These recipes are edible activism, ethical hedonism. They're mostly unfussy and shareable -enjoy, gather around tables, break bread and leave a ton of crumbs like the French do. Nº de ref. del artículo: CIN0473587696LN
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The Grater Good: Hearty, delicious recipes for plant-based living
Librería: Half Price Books Inc., Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_473114740
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The Grater Good: Hearty, delicious recipes for plant-based living
Librería: Running Numbers, Grand Rapids, MI, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
hardcover. Condición: New. Nº de ref. del artículo: 110641
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TheGraterGood Format: ClothOverBoards
ISBN 10: 0473587696
ISBN 13: 9780473587697
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Librería: INDOO, Avenel, NJ, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: New. Brand New. Nº de ref. del artículo: 9780473587697
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The Grater Good
Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: New. Grater Goods is an iconic bistro and delicatessen in industrial Sydenham which boasts a menu of European-inspired deliciousness. Showing everyone who walks in the door that we no longer have to choose between pleasure and principles. The Grater Good cookbook highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desserts and plant-based baking and cooking. Chapters are loosley based on the classic French menu -Apero, Entree, Mains, Desserts and a Basics chapter at the back showcasing sauces, creams and base recipes that Flip can't do without. These recipes are edible activism, ethical hedonism. They're mostly unfussy, unpretentious and shareable. Flip encourages you to gather around tables, break bread and leave a ton of crumbs like the French do. Nº de ref. del artículo: LU-9780473587697
Comprar nuevo
EUR 27,86
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Cantidad disponible: Más de 20 disponibles
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The Grater Good (Paperback)
Librería: Grand Eagle Retail, Bensenville, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: new. Paperback. The Grater Good by Flip Grater highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European-inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desserts and plant-based baking and cooking. Flip is a renowned kiwi singer/songwriter, who boastsher own Indie record label and owns Grater Goods,an iconic plant-based delicatessen based in central Christchurch. In her professional life she is a successful chef and recipe writer, developing her plant-based recipes and Grater Goods products that are sold in retailers throughout Aotearoa. The recipes in this book are mostly unfussy, unpretentious and shareable. Flip encourages you to gather around tables, break bread and leave a ton of crumbs like the French do. Over 60 delicious European-inspired recipes from iconic Kiwi bistro Grater Goods and its founder, Flip Grater. We no longer have to choose between pleasure and principles. These recipes are edible activism, ethical hedonism. They're mostly unfussy and shareable -enjoy, gather around tables, break bread and leave a ton of crumbs like the French do. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9780473587697
Comprar nuevo
EUR 36,91
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The Grater Good: Hearty, Delicious Recipes For Plant-Based Living
Librería: Revaluation Books, Exeter, Reino Unido
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Brand New. 224 pages. 10.00x7.00x0.91 inches. In Stock. Nº de ref. del artículo: __0473587696
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The Grater Good (Paperback)
Librería: AussieBookSeller, Truganina, VIC, Australia
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: new. Paperback. The Grater Good by Flip Grater highlights food that is truly delicious and about indulgence, yet happens to be good for you and the planet. Over 60 European-inspired, adaptable dishes, ranging from Seitan sausages, cassoulets and breads to super easy spreadable cheeses, pates, crackers, delectable desserts and plant-based baking and cooking. Flip is a renowned kiwi singer/songwriter, who boastsher own Indie record label and owns Grater Goods,an iconic plant-based delicatessen based in central Christchurch. In her professional life she is a successful chef and recipe writer, developing her plant-based recipes and Grater Goods products that are sold in retailers throughout Aotearoa. The recipes in this book are mostly unfussy, unpretentious and shareable. Flip encourages you to gather around tables, break bread and leave a ton of crumbs like the French do. Over 60 delicious European-inspired recipes from iconic Kiwi bistro Grater Goods and its founder, Flip Grater. We no longer have to choose between pleasure and principles. These recipes are edible activism, ethical hedonism. They're mostly unfussy and shareable -enjoy, gather around tables, break bread and leave a ton of crumbs like the French do. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. Nº de ref. del artículo: 9780473587697
Comprar nuevo
EUR 41,36
Envío por EUR 32,96
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Cantidad disponible: 1 disponibles