Human beings have been consuming and enjoying meat for nearly their entire existence; and such consumption has contributed significantly to their development, health, and well being. In actual fact, meat constitutes one of the best single sources of most essential nutrients, in a form, which can be directly utilized by the human body. Despite widely publicized claims and concerns, sound scientific evidence clearly substantiates lean meat consumed in moderation is not toxic and does not cause degenerative diseases. Moreover, sound scientific evidence does not exist, which indicates livestock production is a significant contributor to world hunger, environmental damage, or climate change.
Consequently, humans can continue to consume and enjoy lean meats in moderation, for the foreseeable future, without the stress of worry, anxiety, guilt, or trepidation. With some basic knowledge regarding the selection, packaging, preservation, handling, cooking, carving, and presentation, their enjoyment will be maximized and their health and safety will be assured.
"Sinopsis" puede pertenecer a otra edición de este libro.
Human beings have been consuming and enjoying meat for nearly their entire existence; and such consumption has contributed significantly to their development, health, and well being. In actual fact, meat constitutes one of the best single sources of most essential nutrients, in a form, which can be directly utilized by the human body. Despite widely publicized claims and concerns, sound scientific evidence clearly substantiates lean meat consumed in moderation is not toxic and does not cause degenerative diseases. Moreover, sound scientific evidence does not exist, which indicates livestock production is a significant contributor to world hunger, environmental damage, or climate change.
Consequently, humans can continue to consume and enjoy lean meats in moderation, for the foreseeable future, without the stress of worry, anxiety, guilt, or trepidation. With some basic knowledge regarding the selection, packaging, preservation, handling, cooking, carving, and presentation, their enjoyment will be maximized and their health and safety will be assured.
"Sobre este título" puede pertenecer a otra edición de este libro.
Librería: Books Puddle, Woodside, NY, Estados Unidos de America
Condición: New. pp. 448. Nº de ref. del artículo: 26405730396
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Librería: Majestic Books, Hounslow, Reino Unido
Condición: New. pp. 448. Nº de ref. del artículo: 408505219
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Librería: Biblios, Frankfurt am main, HESSE, Alemania
Condición: New. pp. 448. Nº de ref. del artículo: 18405730390
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Librería: Basi6 International, Irving, TX, Estados Unidos de America
Condición: Brand New. New. US edition. Expediting shipping for all USA and Europe orders excluding PO Box. Excellent Customer Service. Nº de ref. del artículo: ABEOCT25-375847
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