Artículos relacionados a Professional Management of Housekeeping Operations

Professional Management of Housekeeping Operations - Tapa dura

Martin, Robert J.; Jones, Tom

 
9780471547792: Professional Management of Housekeeping Operations

Sinopsis

This guide explains how to open, operate and manage housekeeping services in hotels. The edition has been revised and updated to include material on infectious waste disposal, the handling of chemicals and cleaning supplies, security, budgeting, liability due to negligence and loss prevention.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

Provides students and practitioners with the latest data on how to open, operate and manage housekeeping in a hotel or motel. Presents material in the order of responsibilities encountered by someone assigned to open a new facility and uses an authentic facility model throughout. New to this edition is a chapter on environmental services which covers hospitals and health care institutions, elementary microbiology, infectious waste control and disposal; additional information on material management with attention to OSHA requirements for handling cleaning supplies and chemicals; an expanded chapter on loss prevention, security surveys and liability due to negligence; and detailed coverage on budgeting a rooms department for a commercial hotel.

"Sobre este título" puede pertenecer a otra edición de este libro.