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Sinopsis
Book by Jamie Pope Martin Katahn
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Reseña del editor
Thoroughly revised and updated; over 6 million copies sold! The easy-to-use pocket-sized guide designed to help you make smart, healthy food choices and take control of your weight. In this newly revised edition of the "New York Times bestseller," Jamie Pope and Martin Katahn offer an informative, practical guide to low-fat eating that will help you lose weight while lowering your risk of disease. With listings of more than 2,000 foods, you'll find all the valuable information you need to make informed decisions about your diet. In this edition, the authors have updated listings, including total fat, saturated fat, calories, fiber, and sodium in the foods you eat each day; and they have, for the first time, listed grams of carbohydrates for each food. With up-to-date information on disease-fighting phytochemicals, the best sources of essential vitamins and minerals, and cholesterol content for many foods, this is an invaluable guide for anyone concerned with optimizing their food choices, achieving a healthy body weight, and preventing disease.
Reseña del editor
In this newly revised edition of the New York Times bestseller, Jamie Pope and Martin Katahn offer an informative, practical guide to low-fat eating that will help you lose weight while lowering your risk of disease. With listings of more than 2,000 foods, you'll find all the valuable information you need to make informed decisions about your diet. In this edition, the authors have updated listings, including total fat, saturated fat, calories, fiber, and sodium in the foods you eat each day; and they have, for the first time, listed grams of carbohydrates for each food. With up-to-date information on disease-fighting phytochemicals, the best sources of essential vitamins and minerals, and cholesterol content for many foods, this is an invaluable guide for anyone concerned with optimizing their food choices, achieving a healthy body weight, and preventing disease.
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- EditorialW W Norton & Co Inc
- Año de publicación2006
- ISBN 10 0393326721
- ISBN 13 9780393326727
- EncuadernaciónTapa blanda
- IdiomaInglés
- Número de páginas102
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The TFactor Fat Gram Counter R
Publicado por
W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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The TFactor Fat Gram Counter R
Publicado por
W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
Antiguo o usado
Tapa blanda
Librería: SecondSale, Montgomery, IL, Estados Unidos de America
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THE T-FACTOR FAT GRAM COUNTER
Publicado por
W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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T Factor Fat Gram Counter
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Norton & Company, Incorporated, W. W., 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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The T-Factor Fat Gram Counter
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W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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The T-Factor Fat Gram Counter
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W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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The T-Factor Fat Gram Counter
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W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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The T-Factor Fat Gram Counter
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W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
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The T-Factor Fat Gram Counter
Publicado por
W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
Antiguo o usado
Paperback
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The T-Factor Fat Gram Counter
Publicado por
W. W. Norton & Company, 2006
ISBN 10: 0393326721
ISBN 13: 9780393326727
Antiguo o usado
Paperback
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.16. Nº de ref. del artículo: G0393326721I3N00
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