The Bride and Groom's First Cookbook: Recipes and Menus for Cooking Together in the 90s - Tapa dura

Kirsch, Abigail

 
9780385476355: The Bride and Groom's First Cookbook: Recipes and Menus for Cooking Together in the 90s

Sinopsis

A simple teaching cookbook for busy young couples who will be sharing cooking and entertaining tasks furnishes a wide variety of recipes and menu suggestions, each of which includes a list of essential utensils, a set of do-ahead instructions, and serving tips. Tour.

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De la solapa interior

d Groom's First Cookbook is indeed a first--the first modern and manageable teaching cookbook for young couples whose sophisticated tastes outdistance their kitchen skills and available time. And who better to provide such a book than Abigail Kirsch, who has been responsible for orchestrating thousands of weddings and engagement parties, who knows better than anyone the kinds of recipes and instructions young people need and want, and whom young people know and trust.

This easy-to-use teaching book is designed for young working couples who will be sharing the cooking and entertaining chores at home. The recipes, from Spinach and Pine Nut Pizzetta to Roasted Salmon in Horseradish Crust and Lemon Chicken with Capers, are designed to please the well-trained palate, but no culinary skill is assumed. Each recipe includes a list of necessary utensils, a clear set of do-ahead instructions, tips for serving, and variations. In addition, there is a s

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