Eating on the Wild Side: The Missing Link to Optimum Health - Tapa dura

Robinson, Jo

 
9780316227940: Eating on the Wild Side: The Missing Link to Optimum Health
Tapa dura
ISBN 10: 0316227943 ISBN 13: 9780316227940
Editorial: Little Brown & Co, 2013

Sinopsis

Describes how to replace modern fruits and vegetables, which are high in starch and sugar and lower in nutrients than earlier generations of the plants, with different varieties, easily located in grocery stores and farmers markets, that have better nutritional value. 75,000 first printing.

"Sinopsis" puede pertenecer a otra edición de este libro.

Acerca del autor

Jo Robinson is the author or co-author of 14 books of nonfiction. Her research on pastured animals has been featured in the New York Times, the Wall Street Journal, Time, Mother Jones, USA TODAY, Men's Health, the San Francisco Chronicle, Atlantic Monthly, and many other publications. She lives and works on Vashon Island, a rural island close to Seattle, WA.

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Editorial
Little Brown & Co
Año de publicación
2013
Idioma
Inglés
ISBN 10 
0316227943
ISBN 13 
9780316227940
Encuadernación
Tapa dura
Ilustrador
Styner Andie
Número de edición
1
Número de páginas
407
Contacto del fabricante
no disponible
Persona responsable
Terminal Video
n.pederzini@terminaldistribuzione.com

Via Bruno Buozzi, 24/26,
Granarolo dell'Emilia BO,
Italia

Otras ediciones populares con el mismo título

9780316227933: Eating on the Wild Side: The Missing Link to Optimum Health

Edición Destacada

ISBN 10:  0316227935 ISBN 13:  9780316227933
Editorial: LITTLE BROWN & CO, 2014
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