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Sinopsis
Whether you're hungry for down-home barbecue and Tex-Mex, or you want to try more exotic dishes such as Paella Valenciana and Thai Pesto, Texas Highways has long been a trusted source for delicious recipes that reflect wide-ranging Lone Star tastes. The state's official travel magazine published its first Texas Highways Cookbook, which has sold 20,000 copies, in 1986. Responding to the public's demand for a new collection of the magazine's recipes, the editors are pleased to bring you Cooking with Texas Highways, a compilation of more than 250 recipes that are as richly diverse and flavorful as Texas itself. Cooking with Texas Highways samples all the major ethnic cuisines of the state with recipes from home cooks, well-known chefs, and popular restaurants. It offers a varied and intriguing selection of snacks and beverages, breads, soups and salads, main dishes, vegetables and sides, sauces and spreads, desserts, and more. A special feature of this cookbook is a chapter on Dutch-oven cooking, which covers all the basics for cooking outdoors with live coals, including seventeen mouth-watering recipes. In addition, you'll find dozens of the lovely color photographs that have long made Texas Highways such a feast for the eyes, along with tips on cooking techniques and sources for ingredients and stories about some of the folks who created the recipes. If you want to sample all the tastes of Texas, there's no better place to start than Cooking with Texas Highways.
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Acerca del autor
Nola McKey is a Senior Editor at Texas Highways. Previously she was an Assistant Foods Editor at Southern Living.
"Sobre este título" puede pertenecer a otra edición de este libro.
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Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: Very Good. Presents a compilation of more than 250 recipes that are as richly diverse and flavorful as Texas itself. This book samples the major ethnic cuisines of the state with recipes from home cooks, well-known chefs, and popular restaurants. It offers a varied and intriguing selection of snacks and beverages, breads, soups and salads, and main dishes. Nº de ref. del artículo: 00109341645
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Imagen de archivo
Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
Antiguo o usado
Tapa dura
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardback. Condición: Good. Presents a compilation of more than 250 recipes that are as richly diverse and flavorful as Texas itself. This book samples the major ethnic cuisines of the state with recipes from home cooks, well-known chefs, and popular restaurants. It offers a varied and intriguing selection of snacks and beverages, breads, soups and salads, and main dishes. Nº de ref. del artículo: 00109473177
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Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
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Librería: HPB-Diamond, Dallas, TX, Estados Unidos de America
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hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_459461492
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Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
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Librería: HPB-Emerald, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
hardcover. Condición: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Nº de ref. del artículo: S_457728830
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Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
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Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
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Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: 9832814-6
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Imagen de archivo
Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
Antiguo o usado
Tapa dura
Librería: Better World Books, Mishawaka, IN, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: GRP102382720
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Imagen de archivo
Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
Antiguo o usado
Tapa dura
Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Hardback. Condición: Very Good. Presents a compilation of more than 250 recipes that are as richly diverse and flavorful as Texas itself. This book samples the major ethnic cuisines of the state with recipes from home cooks, well-known chefs, and popular restaurants. It offers a varied and intriguing selection of snacks and beverages, breads, soups and salads, and main dishes. Nº de ref. del artículo: CIN0292706294VG
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Imagen de archivo
Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
Antiguo o usado
Tapa dura
Librería: World of Books Inc, Montgomery, IL, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Hardback. Condición: Good. Presents a compilation of more than 250 recipes that are as richly diverse and flavorful as Texas itself. This book samples the major ethnic cuisines of the state with recipes from home cooks, well-known chefs, and popular restaurants. It offers a varied and intriguing selection of snacks and beverages, breads, soups and salads, and main dishes. Nº de ref. del artículo: CIN0292706294G
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Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
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Tapa dura
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G0292706294I4N00
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Imagen de archivo
Cooking with Texas Highways
Publicado por
University of Texas Press, 2005
ISBN 10: 0292706294
ISBN 13: 9780292706293
Antiguo o usado
Tapa dura
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G0292706294I4N00
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