Professionalism: The Third Logic: On the Practice of Knowledge

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9780226262031: Professionalism: The Third Logic: On the Practice of Knowledge
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This work explores the meaning and implications of professionalism as a form of social organization. Eliot Freidson formalizes professionalism by treating it as an ideal grounded in the political economy; he presents it as a third logic, or as a more viable alternative to consumerism and bureaucracy. He ask us to imagine a world where workers with specialized knowledge and ability to provide society with an important service can organize and control their own work without being told what to do and when, from management or the influence of free markets. There is then an appraisal of the status of professionalism that explores how traditional and national variations in state policy and organization are influencing the power and practice of such professions as medicine and law. Freidson looks at those who are obscuring the social value of credentialism and monopolies, saying that the institutions that sustain professionalism are too useful to both capital and state to be dismissed.

About the Author:

Eliot Freidson is a professor emeritus of sociology at New York University and visiting professor of sociology at the University of California, San Francisco. He is the author of several books, including "Professional Powers: A Study of the Institutionalization of Formal Knowledge" and "Professionalism Reborn: Theory, Prophecy, and Policy."

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Freidson, Eliot
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Descripción Univ of Chicago. Estado de conservación: BRAND NEW. BRAND NEW Softcover A Brand New Quality Book from a Full-Time Bookshop in business since 1992!. Nº de ref. de la librería 2095268

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Freidson, Eliot
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Descripción Univ of Chicago. Estado de conservación: BRAND NEW. BRAND NEW Softcover A Brand New Quality Book from a Full-Time Bookshop in business since 1992!. Nº de ref. de la librería 2343793

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Descripción The University of Chicago Press, 2001. PAP. Estado de conservación: New. New Book. Shipped from US within 10 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. Nº de ref. de la librería IQ-9780226262031

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Descripción University of Chicago Press, 2001. Estado de conservación: New. Brand New, Unread Copy in Perfect Condition. A+ Customer Service! Summary: Acknowledgments Introduction Part I - Professionalism: The Ideal Type 1 Professional Knowledge and Skill 2 Divisions of Labor 3 Labor Markets and Careers 4 Training Programs 5 Ideologies Part II - The Contingencies of Professionalism 6 States and Associations 7 Bodies of Knowledge Part III - The Fate of Specialized Knowledge 8 The Assault of Professionalism 9 The Soul of Professionalism References Index. Nº de ref. de la librería ABE_book_new_0226262030

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Descripción Estado de conservación: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. de la librería NU-ING-00424933

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Descripción The University of Chicago Press, United States, 2001. Paperback. Estado de conservación: New. 228 x 152 mm. Language: English . Brand New Book ***** Print on Demand *****. This work explores the meaning and implications of professionalism as a form of social organization. Eliot Freidson formalizes professionalism by treating it as an ideal grounded in the political economy; he presents it as a third logic, or as a more viable alternative to consumerism and bureaucracy. He ask us to imagine a world where workers with specialized knowledge and ability to provide society with an important service can organize and control their own work without being told what to do and when, from management or the influence of free markets. There is then an appraisal of the status of professionalism that explores how traditional and national variations in state policy and organization are influencing the power and practice of such professions as medicine and law. Freidson looks at those who are obscuring the social value of credentialism and monopolies, saying that the institutions that sustain professionalism are too useful to both capital and state to be dismissed. Nº de ref. de la librería APC9780226262031

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Freidson, Eliot
Editorial: The University of Chicago Press, United States (2001)
ISBN 10: 0226262030 ISBN 13: 9780226262031
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Descripción The University of Chicago Press, United States, 2001. Paperback. Estado de conservación: New. 228 x 152 mm. Language: English . Brand New Book ***** Print on Demand *****.This work explores the meaning and implications of professionalism as a form of social organization. Eliot Freidson formalizes professionalism by treating it as an ideal grounded in the political economy; he presents it as a third logic, or as a more viable alternative to consumerism and bureaucracy. He ask us to imagine a world where workers with specialized knowledge and ability to provide society with an important service can organize and control their own work without being told what to do and when, from management or the influence of free markets. There is then an appraisal of the status of professionalism that explores how traditional and national variations in state policy and organization are influencing the power and practice of such professions as medicine and law. Freidson looks at those who are obscuring the social value of credentialism and monopolies, saying that the institutions that sustain professionalism are too useful to both capital and state to be dismissed. Nº de ref. de la librería APC9780226262031

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Freidson, Eliot
Editorial: University of Chicago Press
ISBN 10: 0226262030 ISBN 13: 9780226262031
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Descripción University of Chicago Press. Paperback. Estado de conservación: New. Paperback. 240 pages. Dimensions: 9.0in. x 6.0in. x 0.6in.This new work explores the meaning and implications of professionalism as a form of social organization. Eliot Freidson formalizes professionalism by treating it as an ideal type grounded in the political economy; he presents the concept as a third logic, or a more viable alternative to consumerism and bureaucracy. He asks us to imagine a world where workers with specialized knowledge and the ability to provide society with especially important services can organize and control their own work, without directives from management or the influence of free markets. Freidson then appraises the present status of professionalism, exploring how traditional and national variations in state policy and organization are influencing the power and practice of such professions as medicine and law. Widespread attacks by neoclassical economists and populists, he contends, are obscuring the social value of credentialism and monopolies. The institutions that sustain professionalism in our world are simply too useful to both capital and state to dismiss. This item ships from multiple locations. Your book may arrive from Roseburg,OR, La Vergne,TN. Paperback. Nº de ref. de la librería 9780226262031

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