The Chesapeake Bay Cookbook: Rediscovering the Pleasures of a Great Regional Cuisine - Tapa blanda

Shields, John; Kirschbaum, Jed

 
9780201577174: The Chesapeake Bay Cookbook: Rediscovering the Pleasures of a Great Regional Cuisine

Sinopsis

Book by Shields John

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Reseña del editor

Treasured as a unique American region, the Chesapeake Bay is being rediscovered not only by environmentalists and tourists, but by gastronomes and cooks. The Chesapeake Bay Cookbook celebrates the special bounty of the Bay with over 200 recipes from Maryland Crab Soup to Lady Baltimore Cake. 25 black-and-white photographs and line illustrations.

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Otras ediciones populares con el mismo título

9780201518085: The Chesapeake Bay Cookbook: Rediscovering the Pleasures of a Great Regional Cuisine

Edición Destacada

ISBN 10:  0201518082 ISBN 13:  9780201518085
Editorial: Da Capo Press Inc, 1990
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