Cook with Jamie: My Guide to Making You a Better Cook

4,05 valoración promedio
( 10.990 valoraciones por Goodreads )
 
9780141019703: Cook with Jamie: My Guide to Making You a Better Cook

Jamie Oliver will share everything he's learned as a chef as he invites you to Cook With JamieWhether you're a student, a young couple, an established cook or a novice, Cook With Jamie takes you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There's information on Jamie's recommended kitchen equipment, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you're out shopping.Cook with Jamie guides you through creating meals from scratch, including simple instructions for making your own pasta and gnocchi and even how to tackle preparing a fresh crab, lobster and squid. Learn to mix beautifully balanced dressings and mayo for the perfect addition to Jamie's recipes, like the warm Smoked Bacon and Jerusalem Artichoke Salad. From light starters to deserts with a twist, like moreish Bread and Butter Pudding with Marmalade Glaze and Cinnamon and Orange Butter, Cook with Jamie has recipes for every occasion and taste.Jamie shares classic dishes, new creations and some of the bestselling recipes from his award winning restaurants. Cook With Jamie is the perfect companion to anyone looking to improve their cooking and have fun in the kitchen.'You know what ... if you're going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So, roll up your sleeves and let me help you. Now is the time for you to get stuck in and reclaim your fantastic cooking heritage!' - Jamie'There is only one Jamie Oliver. Great to watch. Great to cook' Delia Smith

"Sinopsis" puede pertenecer a otra edición de este libro.

About the Author:

Jamie Oliver started cooking at his parents' pub, The Cricketers, in Clavering, Essex. In 2002 he founded Fifteen restaurant in London and the associated charity the Fifteen Foundation. There are now three other Fifteen restaurants worldwide. Jamie has also recently started up the Jamie's Italian chain of high street restaurants. In 2005 Jamie led a campaign to improve the quality of school dinners in the UK and through the Feed Me Better campaign caused the government to substantially change its policy towards school food, increasing funding and putting new, nutritious menus in every school. He lives in London and Essex with his wife and children.

From Publishers Weekly:

Starred Review. The seemingly inexhaustible Oliver (The Naked Chef, Happy Days with the Naked Chef, etc.) returns with what may be his best book yet. Aiming to educate readers on cooking basics, Oliver offers over 175 recipes that emphasize flavor and freshness over labor-intensive preparation. With a conversational style that favors general guidelines over strict instructions-recipes often call for a "knob of butter," a "handful of shelled peas" or "a big handful of freshly grated Parmesan"-Oliver's friendly and enthusiastic approach handily deflates new cook anxiety. Loaded with photos that cover common skills like cleaning and preparing fresh lobster, discerning degrees of doneness in meat and crafting homemade pasta, Oliver's patient explanations leave little room for confusion. His dishes, many of which are updated versions of classics, are impressive and accessible. A simple baked potato is made savory by stuffing it with bacon, anchovies and sage, and a basic risotto becomes extraordinary with the addition of apples, walnuts and gorgonzola. Empathizing with those strapped for time, he offers four takes on that trusty fall-back, chicken breasts, all of which can be prepared in a single baking dish. Loaded with everyday dishes ranging from fried calamari and onion gratin to shortbread cookies, this volume doesn't set any new culinary standards, but it will certainly make an impact on determined newcomers still intimidated by the prospect of preparing a three course dinner.
Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.

"Sobre este título" puede pertenecer a otra edición de este libro.

Comprar nuevo Ver libro

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America

Destinos, gastos y plazos de envío

Añadir al carrito

Los mejores resultados en AbeBooks

1.

Jamie Oliver
Editorial: Penguin Books Ltd, United Kingdom (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Paperback Cantidad: 1
Librería
The Book Depository
(London, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd, United Kingdom, 2009. Paperback. Estado de conservación: New. Trade Paperback.. Language: English . Brand New Book. Jamie Oliver will share everything he s learned as a chef as he invites you to Cook With JamieWhether you re a student, a young couple, an established cook or a novice, Cook With Jamie takes you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There s information on Jamie s recommended kitchen equipment, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you re out shopping.Cook with Jamie guides you through creating meals from scratch, including simple instructions for making your own pasta and gnocchi and even how to tackle preparing a fresh crab, lobster and squid. Learn to mix beautifully balanced dressings and mayo for the perfect addition to Jamie s recipes, like the warm Smoked Bacon and Jerusalem Artichoke Salad. From light starters to deserts with a twist, like moreish Bread and Butter Pudding with Marmalade Glaze and Cinnamon and Orange Butter, Cook with Jamie has recipes for every occasion and taste.Jamie shares classic dishes, new creations and some of the bestselling recipes from his award winning restaurants. Cook With Jamie is the perfect companion to anyone looking to improve their cooking and have fun in the kitchen. You know what . if you re going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So, roll up your sleeves and let me help you. Now is the time for you to get stuck in and reclaim your fantastic cooking heritage! - Jamie There is only one Jamie Oliver. Great to watch. Great to cook Delia Smith. Nº de ref. de la librería AAZ9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 16,18
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

2.

Jamie Oliver
Editorial: Penguin 2009-07-02 (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Cantidad: 5
Librería
Chiron Media
(Wallingford, Reino Unido)
Valoración
[?]

Descripción Penguin 2009-07-02, 2009. Estado de conservación: New. Brand new book, sourced directly from publisher. Dispatch time is 24-48 hours from our warehouse. Book will be sent in robust, secure packaging to ensure it reaches you securely. Nº de ref. de la librería NU-GRD-00479859

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 15,09
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 3,36
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

3.

Oliver, Jamie
Editorial: Penguin (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Tapa blanda Cantidad: 6
Librería
Valoración
[?]

Descripción Penguin, 2009. Estado de conservación: New. 2009. Paperback. Whether you're a student, a young couple, an established cook or a novice, this title takes you through a whole load of simple and accessible recipes that can blow the socks off your family and any guests you might have round for dinner. Num Pages: 448 pages, Full colour illustrations throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 190 x 34. Weight in Grams: 1400. . . . . . . Nº de ref. de la librería V9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 19,59
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Irlanda a Estados Unidos de America
Destinos, gastos y plazos de envío

4.

Jamie Oliver
Editorial: Penguin Books Ltd, United Kingdom (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Paperback Cantidad: 1
Librería
The Book Depository US
(London, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd, United Kingdom, 2009. Paperback. Estado de conservación: New. Trade Paperback.. Language: English . Brand New Book. Jamie Oliver will share everything he s learned as a chef as he invites you to Cook With JamieWhether you re a student, a young couple, an established cook or a novice, Cook With Jamie takes you through a whole load of simple and accessible recipes that will blow the socks off your family and any guests you might have round for dinner. There s information on Jamie s recommended kitchen equipment, advice on how to recognize and cook loads of different cuts of meat, as well as on how to get the best value and quality when you re out shopping.Cook with Jamie guides you through creating meals from scratch, including simple instructions for making your own pasta and gnocchi and even how to tackle preparing a fresh crab, lobster and squid. Learn to mix beautifully balanced dressings and mayo for the perfect addition to Jamie s recipes, like the warm Smoked Bacon and Jerusalem Artichoke Salad. From light starters to deserts with a twist, like moreish Bread and Butter Pudding with Marmalade Glaze and Cinnamon and Orange Butter, Cook with Jamie has recipes for every occasion and taste.Jamie shares classic dishes, new creations and some of the bestselling recipes from his award winning restaurants. Cook With Jamie is the perfect companion to anyone looking to improve their cooking and have fun in the kitchen. You know what . if you re going to eat three times a day for the rest of your life, you might as well learn to cook properly and enjoy it! So, roll up your sleeves and let me help you. Now is the time for you to get stuck in and reclaim your fantastic cooking heritage! - Jamie There is only one Jamie Oliver. Great to watch. Great to cook Delia Smith. Nº de ref. de la librería AAZ9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,76
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

5.

Oliver, Jamie
Editorial: Penguin
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Tapa blanda Cantidad: 6
Librería
Kennys Bookstore
(Olney, MD, Estados Unidos de America)
Valoración
[?]

Descripción Penguin. Estado de conservación: New. 2009. Paperback. Whether you're a student, a young couple, an established cook or a novice, this title takes you through a whole load of simple and accessible recipes that can blow the socks off your family and any guests you might have round for dinner. Num Pages: 448 pages, Full colour illustrations throughout. BIC Classification: WBB. Category: (G) General (US: Trade). Dimension: 245 x 190 x 34. Weight in Grams: 1400. . . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,95
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

6.

Oliver, Jamie
Editorial: Penguin Books Ltd (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Cantidad: 6
Librería
Books2Anywhere
(Fairford, GLOS, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd, 2009. PAP. Estado de conservación: New. New Book. Shipped from UK in 4 to 14 days. Established seller since 2000. Nº de ref. de la librería GB-9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 12,76
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 10,10
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

7.

Jamie Oliver
Editorial: Penguin (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Tapa blanda Cantidad: 1
Librería
Valoración
[?]

Descripción Penguin, 2009. Estado de conservación: New. Nº de ref. de la librería L9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,44
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 2,99
De Alemania a Estados Unidos de America
Destinos, gastos y plazos de envío

8.

Jamie Oliver
Editorial: Penguin Books Ltd 2009-07-02, London (2009)
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos paperback Cantidad: 1
Librería
Blackwell's
(Oxford, OX, Reino Unido)
Valoración
[?]

Descripción Penguin Books Ltd 2009-07-02, London, 2009. paperback. Estado de conservación: New. Nº de ref. de la librería 9780141019703

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 16,81
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 6,73
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

9.

Jamie Oliver
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Paperback Cantidad: 6
Librería
Ria Christie Collections
(Uxbridge, Reino Unido)
Valoración
[?]

Descripción Paperback. Estado de conservación: New. Not Signed; Jamie Oliver will share everything he's learned as a chef as he invites you to Cook With JamieWhether you're a student, a young couple, an established cook or a novice, Cook With Jamie takes you through a whole load of simple and accessible recipes that will blow the socks off your family and any gu. book. Nº de ref. de la librería ria9780141019703_rkm

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 20,86
Convertir moneda

Añadir al carrito

Gastos de envío: EUR 4,34
De Reino Unido a Estados Unidos de America
Destinos, gastos y plazos de envío

10.

Jamie Oliver
ISBN 10: 0141019700 ISBN 13: 9780141019703
Nuevos Cantidad: 3
Librería
Speedy Hen LLC
(Sunrise, FL, Estados Unidos de America)
Valoración
[?]

Descripción Estado de conservación: New. Bookseller Inventory # ST0141019700. Nº de ref. de la librería ST0141019700

Más información sobre esta librería | Hacer una pregunta a la librería

Comprar nuevo
EUR 28,86
Convertir moneda

Añadir al carrito

Gastos de envío: GRATIS
A Estados Unidos de America
Destinos, gastos y plazos de envío

Existen otras copia(s) de este libro

Ver todos los resultados de su búsqueda