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Flavours of the Sun (Penguin Cookery Library) - Tapa blanda

Lousada, Patricia

 
9780140469554: Flavours of the Sun (Penguin Cookery Library)
Tapa blanda
ISBN 10: 0140469559 ISBN 13: 9780140469554
Editorial: Penguin, 1995

Sinopsis

This cookbook is inspired by the new style of American cooking that has been developing in California over the last 12 years or so. With a climate and raw ingredients similar to Provence and southern Italy, it is not surprising that these cuisines have become a strong influence. The brilliant flavours and aromas combined with the ease with which many of these Mediterranean dishes can be prepared fits in with the open exuberant way Americans like to live. The recipes are light on red meat and dairy produce and strong on vegetables, herbs and olive oil.

"Sinopsis" puede pertenecer a otra edición de este libro.

Reseña del editor

This cookbook is inspired by the new style of American cooking that has been developing in California over the last 12 years or so. With a climate and raw ingredients similar to Provence and southern Italy, it is not surprising that these cuisines have become a strong influence. The brilliant flavours and aromas combined with the ease with which many of these Mediterranean dishes can be prepared fits in with the open exuberant way Americans like to live. The recipes are light on red meat and dairy produce and strong on vegetables, herbs and olive oil.

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Penguin
Año de publicación
1995
Idioma
Inglés
ISBN 10 
0140469559
ISBN 13 
9780140469554
Encuadernación
Tapa blanda
Número de páginas
256
Contacto del fabricante
no disponible
Persona responsable
Terminal Video
n.pederzini@terminaldistribuzione.com

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