Artículos relacionados a Scientific Farm Animal Production: An Introduction

Scientific Farm Animal Production: An Introduction - Tapa dura

Thomas, Field; Robert, Taylor

 
9780133767209: Scientific Farm Animal Production: An Introduction
Tapa dura
ISBN 10: 0133767205 ISBN 13: 9780133767209
Editorial: Financial Times Prentice Hall, 2015

Sinopsis

A comprehensive, best-selling, science-based approach to building livestock and poultry management systems for food, fiber, and recreation.   With Scientific Farm Animal Production, students of animal agriculture get a comprehensive, science-based approach to building livestock and poultry management systems for food, fiber, and recreation. It effectively integrates the scientific disciplines that support livestock and poultry production with detailed information about the primary livestock species, appropriate management protocols, and the market forces that impact demand across the supply chain.   As a result of a comprehensive review by nearly 20 professionals, this new edition features increased clarity, depth and accuracy, including improved end-of-chapter questions; updated and enhanced figures and color photos; the latest demographic data; an expanded discussion of social and consumer issues; and an authoritative look at the trends, issues, and opportunities for animal agriculture.

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Reseña del editor

A comprehensive, best-selling, science-based approach to building livestock and poultry management systems for food, fiber, and recreation. With Scientific Farm Animal Production, students of animal agriculture get a comprehensive, science-based approach to building livestock and poultry management systems for food, fiber, and recreation. It effectively integrates the scientific disciplines that support livestock and poultry production with detailed information about the primary livestock species, appropriate management protocols, and the market forces that impact demand across the supply chain. As a result of a comprehensive review by nearly 20 professionals, this new edition features increased clarity, depth and accuracy, including improved end-of-chapter questions; updated and enhanced figures and color photos; the latest demographic data; an expanded discussion of social and consumer issues; and an authoritative look at the trends, issues, and opportunities for animal agriculture.

Reseña del editor

'For the introduction to animal science course ' A comprehensive, best-selling, science-based approach to building livestock and poultry management systems for food, fiber, and recreation With Scientific Farm Animal Production, students of animal agriculture get a comprehensive, science-based approach to building livestock and poultry management systems for food, fiber, and recreation. It effectively integrates the scientific disciplines that support livestock and poultry production with detailed information about the primary livestock species, appropriate management protocols, and the market forces that impact demand across the supply chain. ' As a result of a comprehensive review by nearly 20 professionals, this new edition features increased clarity, depth and accuracy, including improved end-of-chapter questions; updated and enhanced figures and color photos; the latest demographic data; an expanded discussion of social and consumer issues; and an authoritative look at the trends, issues, and opportunities for animal agriculture. '

"Sobre este título" puede pertenecer a otra edición de este libro.

Editorial
Financial Times Prentice Hall
Año de publicación
2015
Idioma
Inglés
ISBN 10 
0133767205
ISBN 13 
9780133767209
Encuadernación
Tapa dura
Número de páginas
656
Contacto del fabricante
no disponible
Persona responsable
Riccardo Bacigalupo
riccardo.bacigalupo@sanoma.it

Sanoma Italia Via Arconati, 1 �
Milano
20135
Italia