Basic Microbiology: History, Fundamentals and Insights offers an exploration of the microbiology, providing a foundation in the study of microorganisms and their impact on health and disease. Beginning with an introduction to microbiology, the book covers the metabolism of microorganisms, revealing the biochemical processes that sustain microbial life. It then examines microbial genetics, uncovering the mechanisms of genetic variation and inheritance in microbes. Detailed chapters on bacteria, fungi, viruses, and protozoa provide thorough insights into the structure, function, and classification of these diverse organisms. The book also covers the principles of immunity, explaining the body’s defense mechanisms against microbial invasion. Finally, it addresses infection and diseases, highlighting the relationship between pathogens and human health. Ideal for students, educators, and professionals in microbiology and related field, Basic Microbiology: History, Fundamentals and Insights serves as an essential resource for understanding the microscopic world and its relevance to medicine and biology.
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Saurabh Bhatia is Head of the Plant Tissue Culture Lab, PDM College of Pharmacy, Bahadurgarh, Haryana, India.
Ahmed Al-Harrasi is the Vice Chancellor for Graduate Studies, Research, and External Relations and teaches organic chemistry at the University of Nizwa, Oman, where he also founded and chairs the Natural and Medical Sciences Research Center. He earned his BSc (1997) in Chemistry from Sultan Qaboos University, and his MSc (2002) and PhD (2005) in Organic Chemistry from the Free University of Berlin as a DAAD Fellow under the supervision of Prof. Hans-Ulrich Reissig. He later pursued postdoctoral research in chemical biology as a Fulbright Scholar at Cornell University, United States. A Fellow of the Royal Society of Chemistry and a member of UNESCO’s International Basic Sciences Program, Professor Al-Harrasi has led over 40 funded research projects and is an accomplished and prolific author. His contributions to research have been widely recognized through the Order of Royal Commendation from His Majesty. He is also a recipient of the National Research Award from the Research Council of Oman. From 2019 to 2024, he has been consistently listed among the World’s Top 2% of Scientists by Stanford University.
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Librería: Rarewaves USA, HEBRON, KY, Estados Unidos de America
Paperback. Condición: New. Basic Microbiology: History, Fundamentals and Insights offers an exploration of the microbiology, providing a foundation in the study of microorganisms and their impact on health and disease. Beginning with an introduction to microbiology, the book covers the metabolism of microorganisms, revealing the biochemical processes that sustain microbial life. It then examines microbial genetics, uncovering the mechanisms of genetic variation and inheritance in microbes. Detailed chapters on bacteria, fungi, viruses, and protozoa provide thorough insights into the structure, function, and classification of these diverse organisms. The book also covers the principles of immunity, explaining the body's defense mechanisms against microbial invasion. Finally, it addresses infection and diseases, highlighting the relationship between pathogens and human health. Ideal for students, educators, and professionals in microbiology and related field, Basic Microbiology: History, Fundamentals and Insights serves as an essential resource for understanding the microscopic world and its relevance to medicine and biology. Nº de ref. del artículo: LU-9780128175347
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Paperback. Condición: new. Paperback. Basic Microbiology: History, Fundamentals and Insights Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Nº de ref. del artículo: 9780128175347
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paperback. Condición: New. Special order direct from the distributor. Nº de ref. del artículo: ING9780128175347
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Librería: moluna, Greven, Alemania
Condición: New. Explores fundamental concepts and principles of microbiology for a strong foundational understandingDetails the characteristics and classification of bacteria, fungi, viruses, and protozoa.Analyzes the connection between infections. Nº de ref. del artículo: 1708180807
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Librería: Rarewaves.com USA, London, LONDO, Reino Unido
Paperback. Condición: New. Basic Microbiology: History, Fundamentals and Insights offers an exploration of the microbiology, providing a foundation in the study of microorganisms and their impact on health and disease. Beginning with an introduction to microbiology, the book covers the metabolism of microorganisms, revealing the biochemical processes that sustain microbial life. It then examines microbial genetics, uncovering the mechanisms of genetic variation and inheritance in microbes. Detailed chapters on bacteria, fungi, viruses, and protozoa provide thorough insights into the structure, function, and classification of these diverse organisms. The book also covers the principles of immunity, explaining the body's defense mechanisms against microbial invasion. Finally, it addresses infection and diseases, highlighting the relationship between pathogens and human health. Ideal for students, educators, and professionals in microbiology and related field, Basic Microbiology: History, Fundamentals and Insights serves as an essential resource for understanding the microscopic world and its relevance to medicine and biology. Nº de ref. del artículo: LU-9780128175347
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Paperback. Condición: new. Paperback. Basic Microbiology: History, Fundamentals and Insights Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Nº de ref. del artículo: 9780128175347
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Librería: Rarewaves USA United, HEBRON, KY, Estados Unidos de America
Paperback. Condición: New. Basic Microbiology: History, Fundamentals and Insights offers an exploration of the microbiology, providing a foundation in the study of microorganisms and their impact on health and disease. Beginning with an introduction to microbiology, the book covers the metabolism of microorganisms, revealing the biochemical processes that sustain microbial life. It then examines microbial genetics, uncovering the mechanisms of genetic variation and inheritance in microbes. Detailed chapters on bacteria, fungi, viruses, and protozoa provide thorough insights into the structure, function, and classification of these diverse organisms. The book also covers the principles of immunity, explaining the body's defense mechanisms against microbial invasion. Finally, it addresses infection and diseases, highlighting the relationship between pathogens and human health. Ideal for students, educators, and professionals in microbiology and related field, Basic Microbiology: History, Fundamentals and Insights serves as an essential resource for understanding the microscopic world and its relevance to medicine and biology. Nº de ref. del artículo: LU-9780128175347
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Librería: Revaluation Books, Exeter, Reino Unido
Paperback. Condición: Brand New. 500 pages. 9.00x6.00x9.02 inches. In Stock. Nº de ref. del artículo: x-0128175346
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Condición: New. Brand New! Fast Delivery This is an International Edition and ship within 24-48 hours. Deliver by FedEx and Dhl, & Aramex, UPS, & USPS and we do accept APO and PO BOX Addresses. Order can be delivered worldwide within 6-10 days and we do have flat rate for up to 2LB. Extra shipping charges will be requested if the Book weight is more than 5 LB. This Item May be shipped from India, United states & United Kingdom. Depending on your location and availability. Nº de ref. del artículo: CbS 9780128175347
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