Breadmaker machines have become enormously popular in recent years and it is not difficult to understand why, when you simply need to pop in your ingredients and let the machine make fabulous breads for you. Although all machines come with a basic manual and some recipes, these rarely do more than scratch the surface of what is possible. Now Sonia Allison has produced this fantastic guide which will enable you to get the best possible use from your machine. Included are invaluable tips on choosing ingredients, pointers on what can go wrong, and over 100 delicious recipes for everything from rye bread and focaccia to fruit loaf and brioche.
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Breadmaker machines have become enormously popular in recent years and it is not difficult to understand why, when you simply need to pop in your ingredients and let the machine make fabulous breads for you. Although all machines come with a basic manual and some recipes, these rarely do more than scratch the surface of what is possible. Now Sonia Allison has produced this fantastic guide which will enable you to get the best possible use from your machine. Included are invaluable tips on choosing ingredients, pointers on what can go wrong, and over 100 delicious recipes for everything from rye bread and focaccia to fruit loaf and brioche.
A guide to getting the best possible use from your bread making machine. It includes tips on choosing ingredients, pointers on what can go wrong and over 100 delicious recipes for everything from rye bread and focaccia, to fruit loaf and brioche, and herb bread and bagels.
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Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00052470283
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Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Hardcover. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Nº de ref. del artículo: G0091879574I3N00
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Librería: AwesomeBooks, Wallingford, Reino Unido
Condición: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Nº de ref. del artículo: 7719-9780091879570
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Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Hardcover. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Ripped/damaged jacket. The dust jacket of this book is slightly damaged/ripped, however, this does not affect the internal condition. Nº de ref. del artículo: CHL3996991
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Librería: Reuseabook, Gloucester, GLOS, Reino Unido
Hardcover. Condición: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Nº de ref. del artículo: CHL1039786
Cantidad disponible: 6 disponibles
Librería: WorldofBooks, Goring-By-Sea, WS, Reino Unido
Paperback. Condición: Very Good. Breadmaker machines have become enormously popular in recent years and it is not difficult to understand why, when you simply need to pop in your ingredients and let the machine make fabulous breads for you. Although all machines come with a basic manual and some recipes, these rarely do more than scratch the surface of what is possible. Now Sonia Allison has produced this fantastic guide which will enable you to get the best possible use from your machine. Included are invaluable tips on choosing ingredients, pointers on what can go wrong, and over 100 delicious recipes for everything from rye bread and focaccia to fruit loaf and brioche. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: GOR001232869
Cantidad disponible: 12 disponibles
Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Condición: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Nº de ref. del artículo: wbs8638772317
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Librería: WeBuyBooks, Rossendale, LANCS, Reino Unido
Condición: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Nº de ref. del artículo: wbs5674045387
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Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: GRP97404308
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Librería: Better World Books Ltd, Dunfermline, Reino Unido
Condición: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Nº de ref. del artículo: GRP8996839
Cantidad disponible: 2 disponibles