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Sinopsis
This book is the survey of apple varieties throughout the world, providing a history of apple-growing from earliest times, a practical section on growing apples and eating them, and an annotated directory of the finest varieties, together with lists of apple collections throughout the world. Beginning with a fascinating history of apple-growing from earliest times, she describes the multiplication of varieties which culminated in the golden age of apples as a dessert fruit in the 19th century. There is a practical section on growing apples and eating them - the characteristics of different varieties, growing, training and pruning, pest protection, serving and cooking. Finally there is a complete annotated directory of the National Apple Collection at Brogdale, the largest of its kind in the world. Also included are useful lists of apple collections throughout the world, and of nurserymen supplying individual varieties. The book is illustrated by 36 magnificent colour paintings by Elizabeth Dowle, specially commissioned for this book, as well as numerous other illustrations in line and halftone.
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Reseña del editor
This book is likely to become an immediate classic - a comprehensive world-wide survey of apples. Joan Morgan is probably the only person alive to have tasted and annotated every known apple variety in Britain (and many others), and her scholarship, knowledge and evident love of apples shine through these pages. Beginning with a fascinating history of apple-growing from earliest times, she describes the multiplication of varieties which culminated in the golden age of apples as a dessert fruit in the 19th century. There is a practical section on growing apples and eating them - the characteristics of different varieties, growing, training and pruning, pest protection, serving and cooking. And finally there is a complete annotated directory of the National Apple Collection at Brogdale, the largest of its kind in the world. Also included are useful lists of apple collections throughout the world, and of nurserymen supplying individual varieties. The book is illustrated by 36 magnificent colour paintings by Elizabeth Dowle, specially commissioned for this book, as well as numerous other illustrations in line and halftone.
Reseña del editor
This book is the survey of apple varieties throughout the world, providing a history of apple-growing from earliest times, a practical section on growing apples and eating them, and an annotated directory of the finest varieties, together with lists of apple collections throughout the world. Beginning with a fascinating history of apple-growing from earliest times, she describes the multiplication of varieties which culminated in the golden age of apples as a dessert fruit in the 19th century. There is a practical section on growing apples and eating them - the characteristics of different varieties, growing, training and pruning, pest protection, serving and cooking. Finally there is a complete annotated directory of the National Apple Collection at Brogdale, the largest of its kind in the world. Also included are useful lists of apple collections throughout the world, and of nurserymen supplying individual varieties. The book is illustrated by 36 magnificent colour paintings by Elizabeth Dowle, specially commissioned for this book, as well as numerous other illustrations in line and halftone.
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The Book Of Apples
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Ebury Press, 1993
ISBN 10: 0091777593
ISBN 13: 9780091777593
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Hardcover. Condición: Very Good. The Book Of Apples This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. . Nº de ref. del artículo: 7719-9780091777593
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The Book Of Apples
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The Book of Apples
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The Book Of Apples
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ISBN 13: 9780091777593
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