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Sinopsis
Authors Andrew Schloss and Ken Bookman present 100 wonderful pasta sauces that are prepared and finished in the time it takes to boil the water and cook the pasta. In fact, many of these recipes are so easy, the sauce is finished in just 5 or 10 minutes, giving you time to chop up a salad and set the table, too.
How is this possible? Using the right ingredients and techniques, as the authors explain, these recipes are easy enough for even beginner cooks to master. Tips include using fresh herbs to impart flavor quickly and having blocks of cheese like Parmesan and Romano to add a delicious finishing touch without extra cooking. Vegetables such as spinach and broccoli are cooked in the same pot of boiling water as the pasta, saving time and effort.
If the perennial question is "What's for dinner?" and if "pasta" is always the perfect answer, then recipes like Dill and Potato Sauce, Sausage in White Clam Sauce, Lemon Scallop Sauce, and Pecorino Spinach Sauce will help you make your point deliciously. And best of all, with While the Pasta Cooks, you'll have dinner on the table before anyone has a chance to ask that other dinnertime question, "Is it ready yet?"
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Reseña del editor
100 pasta dishes that can be prepared in the time it takes to cook the pastaWhile the Pasta Cooks is the ultimate book for pasta lovers in a hurry. Every pasta sauce in the book (100 recipes in all) can be prepared in the time it takes to bring the water to a boil and cook the pasta -- about 20 minutes or less.The authors believe that by cutting down on cooking time, you improve the taste of your food. For example, fresh herbs like basil and oregano are added just before the sauce is completed, adding much more flavor than using dried herbs.Pasta has been one of the most popular topics in food for the past several years because it is so affordable, versatile, and nutritious, but no cookbook has been written before with such an eye for saving time in the kitchen.
"Sobre este título" puede pertenecer a otra edición de este libro.
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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
Publicado por
Macmillan General Reference, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
Antiguo o usado
Tapa dura
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 1.05. Nº de ref. del artículo: G0028609891I2N00
Cantidad disponible: 1 disponibles
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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
Publicado por
Macmillan General Reference, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
Antiguo o usado
Tapa dura
Librería: ThriftBooks-Reno, Reno, NV, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Hardcover. Condición: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 1.05. Nº de ref. del artículo: G0028609891I2N00
Cantidad disponible: 1 disponibles
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While the Pasta Cooks
Publicado por
Prentice Hall Higher Education, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
Antiguo o usado
Tapa dura
Librería: Better World Books: West, Reno, NV, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Good. 1st Edition, 1st Printing. Used book that is in clean, average condition without any missing pages. Nº de ref. del artículo: 2179752-6
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While the Pasta Cooks
Publicado por
Prentice Hall Higher Education, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
Antiguo o usado
Tapa dura
Librería: Better World Books: West, Reno, NV, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. 1st Edition, 1st Printing. Used book that is in excellent condition. May show signs of wear or have minor defects. Nº de ref. del artículo: 4733041-6
Cantidad disponible: 1 disponibles
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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
Publicado por
Macmillan General Reference, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
Antiguo o usado
Tapa dura
Librería: Wonder Book, Frederick, MD, Estados Unidos de America
Calificación del vendedor: 5 de 5 estrellas
Condición: Very Good. Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Nº de ref. del artículo: E04A-04286
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While the Pasta Cooks 100 Sauc
Publicado por
Macmillan General Reference, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
Antiguo o usado
Tapa dura
Librería: World of Books (was SecondSale), Montgomery, IL, Estados Unidos de America
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Condición: Good. Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc. Nº de ref. del artículo: 00057688618
Cantidad disponible: 8 disponibles
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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
Publicado por
Macmillan General Reference, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
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Librería: Book Orphans, Brigham City, UT, Estados Unidos de America
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hardcover. Condición: New. Nº de ref. del artículo: cb190009
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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
Publicado por
Macmillan General Reference May 1996, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
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Librería: Montclair Book Center, Montclair, NJ, Estados Unidos de America
Calificación del vendedor: 4 de 5 estrellas
Hardcover. Condición: USED Good. Nº de ref. del artículo: 491635
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While the Pasta Cooks: 100 Sauces So Easy You Can Prepare the Sauce in the Time It Takes to Cook the Pasta
Publicado por
Macmillan General Reference May 1996, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
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Librería: Ravin Books, Yankton, SD, Estados Unidos de America
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Hardcover. Condición: Used - Good. Slight wear. May have minor sticker residue, marks, or writing. Our service is second to none because we use easy to remove inventory tags and ship every day so your book arrives quicker! As an independent bookstore in the Midwest, we thank you for the support. Satisfaction guaranteed in all transactions. Let us know what we can do to help! Nº de ref. del artículo: 26654
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While the Pasta Cooks; 100 Sauces So Easy You Can Prepare the Sauce in the Time it Takes to Cook the Pasta
Publicado por
Macmillan Company, NY, 1996
ISBN 10: 0028609891
ISBN 13: 9780028609898
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Librería: Clausen Books, RMABA, Colorado Springs, CO, Estados Unidos de America
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Boards. Condición: Near Fine. 1st Printing. Textblock and binding are very clean and tight. Unclipped dust jacket lightly edge-rubbed; 135pp., including index. Size: 8vo - over 7¾" - 9¾" tall. Hard Cover. Nº de ref. del artículo: SJ1815
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