A look at the role that genetics play in one's susceptibility to disease presents a scientifically based nutrition program that shows readers how to custom-design a diet to counteract obesity, heart disease, diabetes, cancer, hypertension, and other inherited conditions.
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In the barrage of nutrition advice we hear, one crucial fact gets lost: What is good for one person is not necessarily good for another. That's because of the critical role genetic makeup plays in one's susceptibility to disease. Here is a book which lets readers tailor a nutritional program to their individual genetic blueprint, based on family history. Line drawings, graphs and charts.
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