Jones, Anna A Modern Way to Cook

ISBN 13: 9780008124496

A Modern Way to Cook

4,39 valoración promedio
( 180 valoraciones por GoodReads )
 
9780008124496: A Modern Way to Cook
Review:

‘A simply brilliant book – modern, clever, beautiful and full of delicious recipes. Go Anna!’ Jamie Oliver

‘A Modern Way to Eat is a gorgeous revelation of a book. Vegetarian food that feels exciting and vibrant, by an author who writes and cooks with authenticity and passion. I will be buying it for everyone.’ Sophie Dahl

‘Anna Jones has discovered exactly how, with imagination and good taste, to create exciting and delicious vegetarian recipes that fit the modern requirement of nourishment – not forgetting the economical side either. Well done Anna.’ Antonio Carluccio

‘I can give you my word, these recipes not only work, they are also mind-blowingly delicious. So if you need more from your food, meals that are good for you, and the planet, tasty, beautiful, and unapologetically-meat-free, Anna’s recipes are an affirming win-win-win! Count me in.’ Tom Herbert, Fabulous Baker Brother

‘This is an excellent vegetarian book. Yep I said it. It’s bloody brilliant.’ Gizzi Erskine

‘Anna is a treasure. She's the rare cook able to expertly explore the rich realm of possibilities at the intersection of health/wellness and deliciousness. Her food is inspired and fresh, satisfying and beautiful – vibrant food for a vibrant life.’ Heidi Swanson

‘Simple, seasonal, veg-led fare that is as delicious as it is virtuous … Clear and concise … Pretty as a picture, and mouthwatering to boot … fantastically useful … Even if you’re a die-hard carnivore, read what Jones has to say – her subtle, beautiful, delectable dishes might just bring you round.’ Guardian

‘It is a book of vegetarian recipes, but carnivores, do not be put off. Let’s say it is a book of deliciously invigorating dishes that happen not to contain any flesh.’ Rose Prince, Spectator, Books of the Year

‘Anna Jones's new recipe book, “A Modern Way To Eat”, is being hailed as the best vegetarian recipe book in recent years … it's easy to see why.’ REDONLINE

From the Publisher:

From the author of the brilliantly successful A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes – that are so quick to make they’re achievable on any night of the week.

Many more of us are interested in eating healthier food on a regular basis but sometimes, when we’re home late, tired after work, and don’t have time to buy lots of ingredients, it can just seem too complicated.

In this brilliant new collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters will be broken down by time (recipes for under 30 or 20 minutes, or recipes that are quick to prepare and can be left to slow cook) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week). Anna’s new book will be a truly practical and inspiring collection for anyone who wants to put dinner on the table quickly, without fuss, trips to specialist shops or too much washing up, but still eat food that tastes incredible and is doing you good.

Recipes may include: 10 minute veg-packed Vietnamese noodle salad, with lime, mint and green chilli; sweet potato and greens tacos with avoacdo; parsnip and beetroot rosti with a poached egg; 10-minute spinach polpette; quick pea mint and quinoa risotto; speedy massaman curry with a carrot pickle and brown rice.

"Sobre este título" puede pertenecer a otra edición de este libro.

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Jones, Anna
ISBN 10: 0008124493 ISBN 13: 9780008124496
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Jones, Anna
ISBN 10: 0008124493 ISBN 13: 9780008124496
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Jones, Anna
Editorial: Fourth Estate 2015-06-04|NU-GRD-05170074 (2015)
ISBN 10: 0008124493 ISBN 13: 9780008124496
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Descripción Fourth Estate 2015-06-04|NU-GRD-05170074, 2015. Hardcover. Estado de conservación: New. 9780008124496. Nº de ref. de la librería NU-GRD-05170074

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Jones, Anna
Editorial: HarperCollins Publishers, United Kingdom (2015)
ISBN 10: 0008124493 ISBN 13: 9780008124496
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Descripción HarperCollins Publishers, United Kingdom, 2015. Hardback. Estado de conservación: New. 250 x 192 mm. Language: English . Brand New Book. From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they re achievable on any night of the week. Many more of us are interested in eating healthier food on a regular basis but sometimes, when we re home late, tired after work, and don t have time to buy lots of ingredients, it can just seem too complicated. In this brilliant new collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters are broken down by time (recipes for under 15, 20, 30 or 40 minutes) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week). Anna s new book is a truly practical and inspiring collection for anyone who wants to put dinner on the table quickly, without fuss, trips to specialist shops or too much washing up, but still eat food that tastes incredible and is doing you good. Nº de ref. de la librería AA89780008124496

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Jones, Anna
Editorial: Fourth Estate (2015)
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Descripción Fourth Estate, 2015. Estado de conservación: New. From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Num Pages: 352 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 257 x 208 x 33. Weight in Grams: 1250. . 2015. Hardcover. . . . . . Nº de ref. de la librería V9780008124496

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6.

Jones, Anna
Editorial: HarperCollins Publishers, United Kingdom (2015)
ISBN 10: 0008124493 ISBN 13: 9780008124496
Nuevos Tapa dura Cantidad: 10
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The Book Depository US
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Descripción HarperCollins Publishers, United Kingdom, 2015. Hardback. Estado de conservación: New. 250 x 192 mm. Language: English . Brand New Book. From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they re achievable on any night of the week. Many more of us are interested in eating healthier food on a regular basis but sometimes, when we re home late, tired after work, and don t have time to buy lots of ingredients, it can just seem too complicated. In this brilliant new collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters are broken down by time (recipes for under 15, 20, 30 or 40 minutes) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week). Anna s new book is a truly practical and inspiring collection for anyone who wants to put dinner on the table quickly, without fuss, trips to specialist shops or too much washing up, but still eat food that tastes incredible and is doing you good. Nº de ref. de la librería AA89780008124496

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Jones, Anna
Editorial: Fourth Estate
ISBN 10: 0008124493 ISBN 13: 9780008124496
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Descripción Fourth Estate. Estado de conservación: New. From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Num Pages: 352 pages. BIC Classification: WBJ. Category: (G) General (US: Trade). Dimension: 257 x 208 x 33. Weight in Grams: 1250. . 2015. Hardcover. . . . . Books ship from the US and Ireland. Nº de ref. de la librería V9780008124496

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Jones, Anna
Editorial: HarperCollins Publishers
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Descripción HarperCollins Publishers. Hardback. Estado de conservación: new. BRAND NEW, A Modern Way to Cook: Over 150 Quick, Smart and Flavour-Packed Recipes for Every Day, Anna Jones, From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Many more of us are interested in eating healthier food on a regular basis but sometimes, when we're home late, tired after work, and don't have time to buy lots of ingredients, it can just seem too complicated. In this brilliant new collection of recipes, Anna Jones makes clean, nourishing, vegetable-centred food realistic on any night of the week. Chapters will be broken down by time (recipes for under 15, 20, 30 or 40 minutes) and also by planning a little ahead (quick healthy breakfasts, dishes you can make and re-use throughout the week). Anna's new book will be a truly practical and inspiring collection for anyone who wants to put dinner on the table quickly, without fuss, trips to specialist shops or too much washing up, but still eat food that tastes incredible and is doing you good. Nº de ref. de la librería B9780008124496

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Jones, Anna
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Descripción Hardback. Estado de conservación: New. Not Signed; From the author of the brilliant A Modern Way to Eat, a new collection of delicious, healthy, inspiring vegetarian recipes - that are so quick to make they're achievable on any night of the week. Many more of us are interested in eating healthier food on a regular basis but sometimes, when we're hom. book. Nº de ref. de la librería ria9780008124496_rkm

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Jones, Anna
Editorial: Fourth Estate (2015)
ISBN 10: 0008124493 ISBN 13: 9780008124496
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Descripción Fourth Estate, 2015. Hardcover. Estado de conservación: New. Brand New Book. Shipping: Once your order has been confirmed and payment received, your order will then be processed. The book will be located by our staff, packaged and despatched to you as quickly as possible. From time to time, items get mislaid en route. If your item fails to arrive, please contact us first. We will endeavour to trace the item for you and where necessary, replace or refund the item. Please do not leave negative feedback without contacting us first. All orders will be dispatched within two working days. If you have any quesions please contact us. Nº de ref. de la librería V9780008124496

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