THE SPICE ISLANDS COOK BOOK : How to Cook with Spices, Herbs and Seasonings

Louise Driggs (Recipe Development); The Spice Islands Home Economics Staff

Editorial: Lane Books, Menlo Park, CA, 1961

Condici�n: Very Good Encuadernaci�n de tapa blanda

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Librer�a: 100POCKETS, Berkeley, CA, Estados Unidos de America

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Descripci�n

Text/NEW & Bright. First Edition 7th Printing. Softcover/Good; sound w/rubs to leading edges; surface wear & creasings to front. Discoloration to front/rear covers verso w/taped newspaper clippings of recipes (a plus?). First published 1961; this is reprint of 1968. Classic cookery featuring 328 recipes. Fine copy. N� de ref. del art�culo 015178

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Detalles bibliogr�ficos

T�tulo: THE SPICE ISLANDS COOK BOOK : How to Cook ...

Editorial: Lane Books, Menlo Park, CA

A�o de publicaci�n: 1961

Encuadernaci�n: Soft cover

Ilustrador: Alice Harth (Illustrator)

Condici�n: Very Good

Condici�n de la sobrecubierta: None as Issued

Edici�n: 1st Edition

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100POCKETS
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